HOT DOG CHARLIE'S-REN.

150 COLUMBIA STREET, RENSSELAER, NY 12144 · Restaurant (Restaurant)

29 inspections

1. InspectionMar 5, 2026

   1 infraction

   • 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
     • Not Critical Violation
2. InspectionSep 9, 2025

   1 infraction

   • 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
     • Not Critical Violation
3. InspectionSep 13, 2024

   1 infraction

   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
4. InspectionNov 2, 2023

   0 infractions

5. InspectionSep 21, 2022

   0 infractions

6. InspectionNov 3, 2021

   0 infractions

7. InspectionMar 4, 2020

   1 infraction

   • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
     • Not Critical Violation
8. InspectionMar 20, 2019

   0 infractions

9. InspectionDec 28, 2017

   3 infractions

   • 11D: Non food contact surfaces of equipment not clean
     • Not Critical Violation
   • 4A: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
     • Critical Violation
   • 2C: Cooked or prepared foods are subject to cross-contamination from raw foods.
     • Critical Violation
10. InspectionOct 4, 2016

    2 infractions

    • 2C: Cooked or prepared foods are subject to cross-contamination from raw foods.
      • Critical Violation
    • 1D: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
      • Critical Violation
11. InspectionDec 7, 2015

    2 infractions

    • 8B: In use food dispensing utensils improperly stored
      • Not Critical Violation
    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
12. InspectionSep 26, 2014

    3 infractions

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
    • 4A: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
      • Critical Violation
13. InspectionJan 10, 2013

    0 infractions

14. InspectionSep 22, 2011

    0 infractions

15. InspectionAug 25, 2010

    0 infractions

16. InspectionMay 29, 2009

    0 infractions

17. InspectionJan 22, 2008

    0 infractions

18. InspectionFeb 27, 2007

    1 infraction

    • 1D: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
      • Critical Violation
19. InspectionAug 22, 2006

    0 infractions

20. InspectionJul 27, 2005

    0 infractions

21. InspectionJan 27, 2004

    0 infractions

22. Re-InspectionNov 20, 2003

    0 infractions

23. InspectionJan 22, 2003

    0 infractions

24. InspectionDec 10, 2002

    0 infractions

25. Re-InspectionApr 2, 2002

    0 infractions

26. InspectionMar 7, 2002

    0 infractions

27. InspectionMay 8, 2001

    0 infractions

28. Re-InspectionJan 25, 2001

    0 infractions

29. InspectionDec 15, 2000

    0 infractions