Hot Nails
1345 Huron St, London ON N5V 2E3 · Nail Salon / Spa
Inspection summary
Hot Nails has been inspected 10 times by Middlesex-London Health Unit since September 11, 2017. The most recent inspection, on August 19, 2026, found no infractions.
7 of 10 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 2 infractions recorded. The higher-risk findings here relate to: Hand hygiene and infection control and Protecting food from contamination.
The last 2 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.
Hand hygiene and infection controlHigher risk
Infection control is the core of a personal service inspection. Inspectors check that operators clean their hands and change gloves between clients, that a stocked hand sink is available, and that anything that breaks the skin is handled so blood-borne infections such as hepatitis B, hepatitis C and HIV cannot pass from one client to the next.
Recorded once on February 12, 2026. For example:
Personal service setting is adequately equipped with hand washing stations
Protecting food from contaminationHigher risk
Clean and used instruments, towels and supplies must be kept apart, and products such as wax, creams and inks must be dispensed so they cannot be contaminated between clients (no double-dipping). Mixing clean and dirty items is a direct route for infection.
Recorded once on February 12, 2026. For example:
Products used in personal service setting are stored and dispensed in a manner which prevents contamination
Permits, records and postingLower risk
Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.
Recorded once on September 12, 2023. For example:
Records are kept and maintained, where applicable
Equipment and utensilsLower risk
Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.
Recorded once on September 11, 2017. For example:
All reusable equipment/instruments are properly disinfected
About this data
These results come from Middlesex-London Health Unit, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
10 inspections
- Required
0 infractions
- Follow-up
0 infractions
- Required
2 infractions
- Personal service setting is adequately equipped with hand washing stations
- Fail to ensure one sink used only for hand washing
- Products used in personal service setting are stored and dispensed in a manner which prevents contamination
- Fail to ensure every product used is stored and dispensed in a manner which prevents contamination
- Personal service setting is adequately equipped with hand washing stations
- Required
0 infractions
- Required
0 infractions
- Required
1 infraction
- Records are kept and maintained, where applicable
- Fail to keep disinfection records of personal service setting as required
- Fail to ensure required records are kept readily available for required period
- Records are kept and maintained, where applicable
- Required
0 infractions
- Required
0 infractions
- Required
0 infractions
- Required
1 infraction
- All reusable equipment/instruments are properly disinfected
- Fail to ensure items are fully immersed in the disinfectant for the appropriate contact times
- All reusable equipment/instruments are properly disinfected
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