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House of Jade

3032 W 41st Ave, Vancouver BC V6N 3C9 · Non-Invasive

Inspection summary

House of Jade has been inspected 7 times by Vancouver Coastal Health since May 4, 2015. The most recent inspection, on February 20, 2024, recorded 3 infractions.

2 of 7 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Hand hygiene and infection control.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Hand hygiene and infection controlHigher risk

    Infection control is the core of a personal service inspection. Inspectors check that operators clean their hands and change gloves between clients, that a stocked hand sink is available, and that anything that breaks the skin is handled so blood-borne infections such as hepatitis B, hepatitis C and HIV cannot pass from one client to the next.

    Recorded 4 times across 4 separate inspections, most recently on February 20, 2024. For example: Adequate infection control measures are implemented.

  • Building, plumbing and upkeepLower risk

    The premises needs a working hand sink, a separate sink for cleaning instruments where required, cleanable surfaces, and good lighting and ventilation. Upkeep problems are usually lower risk on their own, but they make thorough cleaning harder.

    Recorded 3 times across 3 separate inspections, most recently on February 20, 2024. For example: Operation of premises is in accordance with approved floor plans and specifications.

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on February 20, 2024. For example: Food and/or beverage are offered in an acceptable manner to clients.

About this data

These results come from Vancouver Coastal Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

7 inspections

  1. Routine

    3 infractions

    • Operation of premises is in accordance with approved floor plans and specifications.
      • Floors, walls, counters, and equipment are not clean, sanitary, pest-free and in good repair.
      • Hand washing facilities are not properly supplied and/or conveniently located
    • Food and/or beverage are offered in an acceptable manner to clients.
      • Beverages are not served in single-service disposable cups.
    • Adequate infection control measures are implemented.
  2. Routine

    1 infraction

    • Operation of premises is in accordance with approved floor plans and specifications.
      • Hand washing facilities are not properly supplied and/or conveniently located
  3. Routine Follow-up

    0 infractions

  4. Routine

    2 infractions

    • Operation of premises is in accordance with approved floor plans and specifications.
      • Floors, walls, counters, and equipment are not clean, sanitary, pest-free and in good repair.
      • Hand washing facilities are not properly supplied and/or conveniently located
    • Adequate infection control measures are implemented.
      • Items contacting hair only are not cleaned with soap and water, rinsed, dried then low level disinfected after each use.
      • The disinfectant solution is not made and/or used according to manufacturer's specification and/or not readily available.
  5. Routine Follow-up

    0 infractions

  6. Routine

    1 infraction

    • Adequate infection control measures are implemented.
      • Hair cutting razors do not have a proper guard and/or are not cleaned and intermediate-level disinfected after each use.
  7. Routine

    1 infraction

    • Adequate infection control measures are implemented.

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