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House on the Hill Market

2029 HIGHWAY 302, ATHOL · Food Establishment

1 inspection

  1. Inspection

    1 infraction

    • 37(1) If directed by an inspector, a food establishment must maintain records that demonstrate the quality assurance system used to ensure food safety in the processing or preparation of a food.
      • Daily temperature logs must be kept for all cold and hot holding units to monitor storage temperatures of food.