Houston, Charles HS

9035 S LANGLEY, CHICAGO, IL 60619 · School

3 inspections

1. CanvassSep 28, 2012

   0 infractions

2. CanvassNov 2, 2011

   5 infractions

   • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
     • NO VALID CITY OF CHICAGO FOODSERVICE MANAGERS CERTIFICATE POSTED. MUST PROVIDE AT ALL TIMES. SERIOUS CITATION ISSUED 7-38-012.
   • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
     • MUST DETAIL CLEAN FLOORS IN PREP AND STORAGE AREAS UNDER SINKS AND ALONG WALLS.
   • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
     • MUST REPAIR CEILING IN 2ND FLOOR GIRLS WASHROOM AND REPAIR WATER DAMAGE. MAKE CEILING SMOOTH AND EASILY CLEANABLE.
   • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
     • MUST PROVIDE LIGHT SHIELDS AND END CAPS ON LIGHTS IN REAR KITCHEN/DISHWASHING AREA.
   • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
     • REPAIR TOILET BOWL IN THE LAST STALL FROM THE ENTRANCE IN THE 3RD FLOOR BOYS WASHROOM.
3. CanvassMay 20, 2010

   2 infractions

   • 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
     • Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. MUST INVERT ALL PANS WHILE IN STORAGE.
   • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
     • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOORS IN THE DRY FOOD STORAGE ROOM NEED CLEANING.