HOWARD FERGUSON DINING HALL
75 St George St · Food Premises
6 inspections
- Inspection
1 infraction
- 03. EMPLOYEE HYGIENE AND HANDWASHING
- FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
- 03. EMPLOYEE HYGIENE AND HANDWASHING
- Inspection
0 infractions
- Inspection
0 infractions
- Inspection
2 infractions
- 4D. Properly equipped / maintained mechanical washer for
- OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO MAINTAIN RINSE WATER AT 82 C - SEC. 20(1)(A)(II)(A)
- 4C. Provision and proper use of sinks and supplies for manual
- SANITIZE UTENSILS IN QUATERNARY AMMONIUM COMPOUND SOLUTION FOR LESS THAN 45 SECONDS - SEC. 19(C)
- 4D. Properly equipped / maintained mechanical washer for
- Inspection
3 infractions
- 6A. Sanitary facilities maintained clean and sanitary
- OPERATE FOOD PREMISE - FAIL TO KEEP SANITARY FACILITY SANITARY - SEC. 25(2)
- 2C. Proper utensils/equipment and/or procedures used to ensure
- USE UTENSILS NOT OF READILY CLEANABLE FORM - SEC. 8(1)(C)
- 2C. Proper utensils/equipment and/or procedures used to ensure
- USE FOOD EQUIPMENT NOT OF READILY CLEANABLE FORM - SEC. 8(1)(C)
- 6A. Sanitary facilities maintained clean and sanitary
- Inspection
0 infractions