H&S Plaza Sushi
519 Richmond St, London ON N6A 3E8 · Restaurant
12 inspections
- Follow-up
0 infractions
- Required
5 infractions
- Handwashing stations are maintained and adequately supplied
- Fail to maintain handwashing stations
- Food is protected from contamination and adulteration
- Fail to protect food from contamination and adulteration
- Mechanical dishwashers are constructed, designed and maintained to ensure utensils are sanitized as required
- Fail to ensure that clean wash water is maintained between 60°C (140°F) and 71°C (160°F)
- Garbage and waste (solid or liquid) are collected and removed to ensure sanitary condition of premises
- Fail to remove garbage and waste as often as necessary to maintain sanitary condition
- Floor and floor coverings are tight, smooth, non-absorbent (except in food service areas) and clean and in good repair
- Fail to maintain floors as tight, smooth and non-absorbent in rooms where utensils are cleaned
- Handwashing stations are maintained and adequately supplied
- Required
1 infraction
- Pest control is maintained
- Fail to protect against entry, harbouring and breeding of pests
- Pest control is maintained
- Required
4 infractions
- Food is processed in a manner that makes the food safe to eat
- Fail to process food in a manner safe to eat
- Food is protected from contamination and adulteration
- Fail to protect food from contamination and adulteration
- Fail to store and handle ice in a sanitary manner
- Multi-service articles, utensils, equipment and facilities are cleaned and sanitized
- Fail to clean and sanitize equipment and facilities surfaces as often as necessary
- Rooms, walls and ceilings are kept clean, in good repair and in a sanitary condition
- Fail to maintain room in a sanitary condition
- Food is processed in a manner that makes the food safe to eat
- Required
0 infractions
- Required
1 infraction
- Pest control is maintained
- Fail to protect against entry, harbouring and breeding of pests
- Pest control is maintained
- Required
0 infractions
- Required
2 infractions
- Toxic or poisonous substances are stored and handled properly
- Fail to keep toxic / poisonous substances in a container bearing an identifying label
- Floor and floor coverings are tight, smooth, non-absorbent (except in food service areas) and clean and in good repair
- Fail to maintain floors clean and in good repair
- Toxic or poisonous substances are stored and handled properly
- Required
0 infractions
- Required
2 infractions
- Floor and floor coverings are tight, smooth, non-absorbent (except in food service areas) and clean and in good repair
- Fail to maintain floors clean and in good repair
- Rooms, walls and ceilings are kept clean, in good repair and in a sanitary condition
- Floor and floor coverings are tight, smooth, non-absorbent (except in food service areas) and clean and in good repair
- Required
4 infractions
- Single-service containers and articles kept free from contamination
- Fail to keep single-service containers and articles in a manner and place to prevent contamination
- Furniture, equipment and appliances are constructed and arranged to permit cleaning and maintenance
- Fail to arrange furniture, equipment and appliances to permit thorough cleaning and maintenance of the room or place in a clean sanitary condition
- Rooms, walls and ceilings are kept clean, in good repair and in a sanitary condition
- Fail to maintain walls clean and in good repair
- Ventilation is maintained to ensure elimination of odours, fumes, vapours, smoke, or excessive heat
- Fail to maintain ventilation system
- Single-service containers and articles kept free from contamination
- Required
1 infraction
- Toxic or poisonous substances are stored and handled properly
- Fail to keep toxic / poisonous substances in a container bearing an identifying label
- Toxic or poisonous substances are stored and handled properly