Hug A Mug Coffeehouse & Eatery
1012 102 Avenue, Dawson Creek, V1G 2B8 · Restaurant
4 inspections
- Routine Inspection
1 infraction
- 209 - Food not protected from contamination [s. 12(a)]
- Observation: Scoops observed to be left in food product in the freezer. (Public Health significance) - Scoop handles must be kept free from the product to prevent hand contact and contamination
- Corrective Action: Store scoops separate from food products and in a sanitary manner.
- 209 - Food not protected from contamination [s. 12(a)]
- Follow-Up Inspection
0 infractions
- Routine Inspection
3 infractions
- 209 - Food not protected from contamination [s. 12(a)]
- Observation: Bags of sugar observed on the floor in storage room. (Public Health significance) - Contamination of food from contact with objects, people, pests or chemicals can cause serious illness.
- Corrective Action: Protect all foods from contamination by storing at least 15cm or 6 inches off the floor.
- 302 - Critical Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation: Operator unable to explain 3 steps of manual dishwashing. Washing dishware properly reduces the risk of them becoming a health hazard.
- Corrective Action: Operator is aware to manually wash dishware following 3 steps; wash (in water and soap), rinse in clean water, sanitize. Dishware should be left to soak in sanitizer solution for at least two minutes before left to air dry.
- 501 - Operator does not have FOODSAFE Level 1 or Equivalent [s. 10(1)]
- Observation: Operator's Level 1 FOODSAFE is expired.
- Corrective Action: Operator is aware to renew FOODSAFE certificate as soon as possible.
- 209 - Food not protected from contamination [s. 12(a)]
- Routine Inspection
0 infractions