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HUIFENG GINSENG

120 N GARFIELD AVE, MONTEREY PARK, CA 91754 · FOOD MKT RETAIL (1-1,999 SF) LOW RISK

Inspection summary

HUIFENG GINSENG has been inspected 2 times by Los Angeles County Department of Public Health, Environmental Health Division since May 21, 2024. The most recent inspection, on March 2, 2026, recorded 3 infractions.

None of the 2 inspections on record were free of infractions. In the past 12 months there was 1 inspection with 3 infractions recorded. The higher-risk findings here relate to: Food source, labelling and allergens and Pests.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Food source, labelling and allergensHigher risk

    Food must come from approved suppliers, stay in labelled containers and be thrown out when it is spoiled or damaged, such as dented or swollen cans. Labelling matters for allergies: an unlabelled container can hide an allergen.

    Recorded 3 times across 2 separate inspections, most recently on March 2, 2026. For example: FOOD PROPERLY LABELED & HONESTLY PRESENTED

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded 2 times across 2 separate inspections, most recently on March 2, 2026. For example: PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded once on March 2, 2026. For example: SIGNS POSTED; LAST INSPECTION REPORT AVAILABLE

About this data

These results come from Los Angeles County Department of Public Health, Environmental Health Division, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. ROUTINE INSPECTION

    3 infractions

    • F144: PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
      • 1 point
    • F133: FOOD PROPERLY LABELED & HONESTLY PRESENTED
      • 1 point
    • F147: SIGNS POSTED; LAST INSPECTION REPORT AVAILABLE
      • 1 point
  2. ROUTINE INSPECTION

    3 infractions

    • F032: # 32. FOOD PROPERLY LABELED & HONESTLY PRESENTED
      • 1 point
    • F015: # 15. FOOD OBTAINED FROM APPROVED SOURCE
      • 2 points
    • F043: # 43. PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
      • 1 point

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