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Hyatt Regency Calgary - Food

700 Centre Street SE Calgary AB T2G 5P6 · Food - General

3 inspections

  1. Risk Management Inspection

    1 infraction

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • A full jug of milk was observed in the coffee machine fridge unit that was not fully functional. Probed at 10.9C.-Instructed staff to remove milk jug and not use milk function of machine until repaired or replaced. Staff said they would be able to get milk-related drinks from cafe
  2. Risk Management Inspection

    1 infraction

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • Baker's Cafe - bucket had 0 ppm quat sanitizer. Asked staff how it was obtained, she said she sprayed sanitizer from bottle into the bucket.-Ensure staff are trained to obtain sanitizer for buckets and spray bottles directly from dispenser-Buckets changed
  3. Initial Inspection

    3 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • 1) Thomsons bar - one bottle of spray sanitizer measured >500 ppm quat.-Use quat sanitizer at 200 ppm-Operator discarded this bottle2) Bakers Cafe - sanitizer pail had <1" solution and no cloth in the bucket.-Ensure staff bring sufficient sanitizer to maintain food contact surfaces, including espresso machine steaming wands
    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • 1) Thomsons bar - coffee machine milk jug probed at 10.0C.2) Bakers Cafe - wrap in fridge probed at 9.0C. Digital display showed 47F and dial thermometer in fridge showed 45F-Ensure fridges maintain perishable foods at 4C or below-Operator discarded all affected food products-Bakers Cafe has another display cooler that can be used until main unit is repaired. Recommended to have a lower set point as fridge doors are opened frequently
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Regency Club (current room for Stampede) - in the back room, one set of lights appear to be glass tubes, and they did not have a protective cover.-Install a shatterproof cover, sleeve, or tubes that cannot shatter