IHOP
14505 SW 42 ST, MIAMI, FL 33175 · Permanent Food Service
1 inspection
- Routine - Food
9 infractions
- 01: Approved source
- Risk factor
- 03: Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
- Risk factor
- 03: Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
- Risk factor
- 03: Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
- Risk factor
- 08: Food protection, cross-contamination
- Risk factor
- 10: In use food dispensing utensils properly stored
- 21: Wiping cloths; clean and soiled linens; laundry facilities
- 23: Non-food contact surfaces clean
- 25: Single-service and single-use items
- 01: Approved source