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India Delite Bistro & Bar

6676 Sooke Road, Sooke, BC, V9Z 0A5 · Food Premises

Inspection summary

India Delite Bistro & Bar has been inspected 2 times by Island Health (Vancouver Island Health Authority) since June 25, 2026. The most recent inspection, on June 29, 2026, recorded 1 infraction.

None of the 2 inspections on record were free of infractions. In the past 12 months there were 2 inspections with 3 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 2 times across 2 separate inspections, most recently on June 29, 2026. For example: Improper Construction / Maintenance of Establishment

  • Equipment and utensilsLower risk

    Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.

    Recorded once on June 25, 2026. For example: Poor Sanitary Design, Construction, Installation of Equipment & Utensils

About this data

These results come from Island Health (Vancouver Island Health Authority), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Follow-Up

    1 infraction

    • Improper Construction / Maintenance of Establishment
      • Cleaning/maintenance required to repair damaged wall behind dishwasher. Comments Maintenance has been completed for dishwasher. Chlorine sanitizer measured at 100 ppm. Ensure that sanitizer concentration is being monitored and recorded daily. Repairs have been made to screen door at back entrance.
  2. Routine

    2 infractions

    • Poor Sanitary Design, Construction, Installation of Equipment & Utensils
      • No chlorine residual detected in low temperature dishwasher, pipe is leaking and water is ponding on back floor.
      • Low temperature required maintenance.
    • Improper Construction / Maintenance of Establishment
      • Screen door in need of repair.
      • Ensure to repair screen door in order to prevent entry of pests. Comments Routine inspection conducted. Sink is to be used for ware washing until repairs are completed. Fill one sink with bleach and water solution to sanitize dishes. Follow-up required.

Nearby inspected facilities

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