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INSTITUTO HEALTH SCIENCES

2520 S WESTERN AVE, CHICAGO, IL 60608 · School

6 inspections

  1. Canvass

    0 infractions

  2. Canvass

    3 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED THE PROCEDURES FOR CLEANING UP VOMIT AND DIARRHEA, ALSO HAS A KIT BUT THERE IS NO DISINFECTANT RATED FOR NOROVIRUS, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • OBSERVED HIGH TEMPERATURE DISH MACHINE WITHOUT HIGH TEMPERATURE TEST STRIPS, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED CEILING VENTS DUSTY IN THE DISH AREA, INSTRUCTED TO CLEAN.
  3. Canvass

    2 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO PAPER TOWELS AT HAND SINK BY THE DISH MACHINE AND IN THE BACK PREP AREA. INSTRUCTED TO PROVIDE PAPER TOWELS AT ALL TIMES DURING FOOD PREPARATION. PRIORITY FOUNDATION, 7-38-030(C). CITATION ISSUED.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO TOILET DOOR, MISSING IN THE BATHROOM. INSTRUCTED TO PROVIDE A TOILET DOOR THAT SHALL BE COMPLETELY ENCLOSED, TIGHT-FITTING, AND SELF-CLOSING.
  4. Canvass

    0 infractions

  5. Canvass

    5 infractions

    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • MUST LABEL THE LARGE BULK FOOD CONTAINERS SOME OF THEM NOT LABELED LOCATED IN THE KITCHEN.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST CLEAN BOTH HOODS AND FILTERS ABOVE THE COOKING EQUIPMENT HAS GREASE AND FOOD DEBRIS ON THEM.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • CLEAN THE FLOOR IN THE FOOD STORE ROOM ALONG THE WALLS AND IN THE CORNERS HAS SOME DUST BUILDUP ON IT.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CLEAN THE CEILING VENTS IN THE KITCHEN HAS DUST BUILDUP ON THEM.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • CLEAN THE LIGHT SHIELDS IN THE KITCHEN THEY ARE DUSTY.
  6. Canvass

    0 infractions