IVAN MEAT AND DELI
1496 STITTSVILLE MAIN ST OTTAWA ON K2S 1B2 · Food Safety
4 inspections
- Routine inspection
2 infractions
- All food shall be protected from contamination and adulteration.
- Operators of a food premise shall ensure that food handlers in the food premise wash their hands, not contaminate the food, and be free of infectious diseases.
- Food handlers must wash his or her hands as often as necessary to prevent the contamination of food or food areas.
- Food handlers must refrain from any other conduct that could result in the contamination of food or food areas.
- Routine inspection
0 infractions
- Routine inspection
0 infractions
- Routine inspection
1 infraction
- All food shall be protected from contamination and adulteration.