J Rocks
17 353 Lake St, St. Catharines ON L2N 7G4 · Restaurant
Inspection summary
J Rocks has been inspected 3 times by Niagara Region Public Health since October 28, 2025. The most recent inspection, on October 2, 2026, recorded 1 infraction.
None of the 3 inspections on record were free of infractions. In the past 12 months there were 3 inspections with 3 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 2 times across 2 separate inspections, most recently on October 2, 2026. For example:
Floors, walls and ceilings are kept clean and are in good repair.
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded once on October 28, 2025. For example:
Food contact equipment, utensils and multi service articles are maintained in good repair and of sound and tight construction.
About this data
These results come from Niagara Region Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Re-inspection
1 infraction
- Floors, walls and ceilings are kept clean and are in good repair.
- Routine Inspection
1 infraction
- Floors, walls and ceilings are kept clean and are in good repair.
- Routine Inspection
1 infraction
- Food contact equipment, utensils and multi service articles are maintained in good repair and of sound and tight construction.
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