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Jacked-Up Coffee - CNT-033

2 Main Street Byemoor AB T0J 0L0 · Food - Mobile Vendor

1 inspection

  1. Monitoring Inspection

    2 infractions

    • 14. Does the mobile food vendor have an adequate supply of potable hot and cold running water and is the water sampled at required intervals?
      • CONTINUES: Bacteriological water sampling is not being completed as per condition on operating permit.*** Ensure that water potable tank(s) are disinfected prior to operating season and that a bacteriological sample is submitted. Instructions are provided below. Add one cup of chlorine to your water tank and then fill it to the full level, pump the water to all fixtures until you can smell the chlorine and then let it site for 8 to 24 hours.Then drain the tank completely then refill with water from approved Municipal Drinking water system and then collect and submit a bacteriological sample. Be sure to include your access number 9015435.Please note this is a requirement on your operating permit and your permit can be suspended if a bacteriological sample is not submitted. ***
    • 23. Is the facility maintained in a clean and sanitary condition?
      • Mobile unit has sat unused for some time. A thorough cleaning of the unit is required. All food contact surfaces will need to be sanitized.