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JASK SALON AND SPA

10 CEDAROW CT OTTAWA ON K2S 1V6 · Personal Services

Inspection summary

JASK SALON AND SPA has been inspected 4 times by Ottawa Public Health since February 2, 2024. The most recent inspection, on December 17, 2025, found no infractions.

2 of 4 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 2 infractions recorded. The higher-risk findings here relate to: Hand hygiene and infection control and Protecting food from contamination.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Hand hygiene and infection controlHigher risk

    Infection control is the core of a personal service inspection. Inspectors check that operators clean their hands and change gloves between clients, that a stocked hand sink is available, and that anything that breaks the skin is handled so blood-borne infections such as hepatitis B, hepatitis C and HIV cannot pass from one client to the next.

    Recorded once on December 11, 2025. For example: The setting is equipped with a hand wash sink.

  • Protecting food from contaminationHigher risk

    Clean and used instruments, towels and supplies must be kept apart, and products such as wax, creams and inks must be dispensed so they cannot be contaminated between clients (no double-dipping). Mixing clean and dirty items is a direct route for infection.

    Recorded once on February 2, 2024. For example: Products used are stored and dispensed in a manner that prevents contamination.

  • Permits, records and postingLower risk

    Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.

    Recorded 2 times across 2 separate inspections, most recently on December 11, 2025. For example: Disinfection records are kept.

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on February 2, 2024. For example: Disinfectants used in a personal service setting are approved and appropriately used.

About this data

These results come from Ottawa Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

4 inspections

  1. Follow-up

    0 infractions

  2. Required

    2 infractions

    • The setting is equipped with a hand wash sink.
      • The hand wash sink must be continuously supplied with potable hot and cold running water under pressure
      • There must be a supply of soap in a dispenser.
      • There must be a method of hand drying that uses single-service products or a hot air dryer in close proximity to the sink.
    • Disinfection records are kept.
  3. Follow-up inspection

    0 infractions

  4. Routine inspection

    3 infractions

    • Products used are stored and dispensed in a manner that prevents contamination.
    • Disinfectants used in a personal service setting are approved and appropriately used.
    • Disinfection records are kept.

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