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JERRY'S FOOD MART

906 N CALIFORNIA AVE, CHICAGO, IL 60622 · Grocery Store

2 inspections

  1. Canvass

    0 infractions

  2. Canvass

    9 infractions

    • 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE
      • OBSERVED NO HOT WATER AT MULTIPLE SINKS. INSTRUCTED MANAGER TO PROVIDE HOT WATER UNDER CITY PRESSURE. CRITICAL VIOLATION 7-38-030 CITATION ISSUED.
    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • NO VALID CHICAGO FOOD SANITATION CERTIFICATE POSTED. OBSERVED SEVERAL SIGNS POSTED ADVERTISING PIZZA PUFF($3.95), STEAK SANDWICHES($4.95), HAM, EGG AND CHEESE SANDWICHES($5.00), NACHOS WITH CHEESE AND MEAT($3.95)FOR SALE AND EVIDENCE OF SAME FOOD REMOVED FROM ORIGINAL PACKAGING AND STORED IN COOLER IN REAR PREP AREA. SERIOUS VIOLATION 7-38-012A CITATION ISSUED.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • REMOVE SOILED CARDBOARD ON CHIP RACKS.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN CUTTING BOARDS, SLICER, PREP TABLES, STOVE, VENTILATION HOOD, SINKS IN PREP AREA.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • CLEAN FLOORS UNDER SHELVES BEHIND FRONT COUNTER.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • REPLACE STAINED CEILING TILES IN PREP AND SALES AREA. CLEAN ALL CEILING AND WALL VENTS(DUST BUILDUP). CLEAN VENTILATION FAN IN WASHROOM. CLEAN WALL BEHIND STOVE IN PREP AREA(GREASE BUILDUP).
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • REPLACE DAMAGED LIGHT SHIELD IN PREP AREA. PROVIDE LIGHT SHIELD BEHIND FRONT COUNTER IN NACHO PREP AREA. PROVIDE LIGHT SHIELDS OR SHATTERPROOF BULBS IN VENTILATION HOOD AND REAR DISPLAY COOLER.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • CONNECT REAR DISPLAY COOLER CONDENSATION WASTE LINE TO FLOOR DRAIN. INSTALL AN EXPOSED SINK BEHIND FRONT COUNTER IN NACHO PREP AREA. INSTALL AN ATTACHED METAL DRAINBOARD ON 3-COMPARTMENT SINK.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • REMOVE UNUSED EQUIPMENT IN BASEMENT TO PREVENT PEST HARBORAGE.