John's Meat Shop
28 Pine St S, Thorold ON L2V 3L2 · Butcher Shop
Inspection summary
John's Meat Shop has been inspected 5 times by Niagara Region Public Health since January 29, 2025. The most recent inspection, on October 7, 2026, found no infractions.
2 of 5 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 1 infraction recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
The last 2 inspections in a row found no infractions. Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Food safety training and certificationLower risk
Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.
Recorded 2 times across 2 separate inspections, most recently on August 1, 2025. For example:
Certified food handler is onsite.
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded once on December 9, 2025. For example:
Food contact equipment, utensils and multi service articles are maintained in good repair and of sound and tight construction.
About this data
These results come from Niagara Region Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
5 inspections
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- Food contact equipment, utensils and multi service articles are maintained in good repair and of sound and tight construction.
- Routine Inspection
1 infraction
- Certified food handler is onsite.
- Routine Inspection
1 infraction
- Certified food handler is onsite.
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