JUICY BIRDS
3238 Yonge St · Food Premises
5 inspections
- Inspection
1 infraction
- 02. FOOD PROTECTED FROM CONTAMINATION
- USE EQUIPMENT NOT FREE FROM CRACKS IN CONTACT WITH FOOD - SEC. 8(2)(B)
- 02. FOOD PROTECTED FROM CONTAMINATION
- Inspection
1 infraction
- 05. MAINTENANCE / SANITATION OF NON-FOOD CONTACT SURFACES / EQUIPMENT
- FOOD PREMISE NOT MAINTAINED WITH CLEAN CEILING IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
- 05. MAINTENANCE / SANITATION OF NON-FOOD CONTACT SURFACES / EQUIPMENT
- Inspection
1 infraction
- 3A. Separate and convenient hand washing sink(s)
- FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
- 3A. Separate and convenient hand washing sink(s)
- Inspection
0 infractions
- Inspection
6 infractions
- 4A. Hot / cold running water under pressure and proper
- Use dirty towel for cleaning food contact surface - Sec. 16(b)
- 4C. Provision and proper use of sinks and supplies for manual
- SANITIZE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE - SEC. 19(B)
- 3A. Separate and convenient hand washing sink(s)
- Fail to provide adequate number of handwashing stations - Sec. 7(3)(c)
- 3B. Washing hands thoroughly as required to prevent
- Fail to ensure food handler in food premise washes hands as necessary to prevent contamination of food - Sec. 33(1)(e)
- 2C. Proper utensils/equipment and/or procedures used to ensure
- USE FOOD EQUIPMENT NOT OF SOUND AND TIGHT CONSTRUCTION - SEC. 8(1)(A)
- 2B. Food protected from contamination / adulteration (e.g. food
- Fail to protect food from contamination or adulteration - Sec. 26(1)
- 4A. Hot / cold running water under pressure and proper