JUMAK KOREAN KITCHEN AND PUB
151 SECOND AVE OTTAWA ON K1S 2H6 · Food Safety
4 inspections
- Follow-up inspection
0 infractions
- Routine inspection
1 infraction
- The food premise is protected against the entry of pests and kept free of conditions that lead to the harbouring or breeding of pests.
- Keep the food premise free of conditions that lead to the harbouring of pests.
- Maintain records of all pest control measures that are undertaken in the premise.
- The food premise is protected against the entry of pests and kept free of conditions that lead to the harbouring or breeding of pests.
- Follow-up inspection
0 infractions
- Routine inspection
1 infraction
- Mechanical dishwashers are constructed, designed and maintained to provide clean wash water at the proper temperature, and a sanitizing rinse.