Just Catering - St. Theresa of Lisieux Catholic High School
230 Shaftsbury Avenue, Richmond Hill, ON, L4C 0E8 · Cafeteria
Inspection summary
Just Catering - St. Theresa of Lisieux Catholic High School has been inspected 4 times by York Region Public Health since October 28, 2024. The most recent inspection, on May 25, 2026, found no infractions.
3 of 4 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Food temperature control.
The last 3 inspections in a row found no infractions. Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Food temperature controlHigher risk
Bacteria multiply fastest between about 4 °C and 60 °C (40 °F to 140 °F). Inspectors check that cold food stays cold, hot food stays hot, cooked food is cooled quickly, and that staff have accurate thermometers. Temperature problems are one of the most common causes of food poisoning, so these are treated as critical findings.
Recorded once on October 28, 2024. For example:
Hot holding potentially hazardous food at an internal temperature of 60°C (140°F) and higher
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on October 28, 2024. For example:
General housekeeping satisfactory
About this data
These results come from York Region Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
4 inspections
- Compliance Inspection
0 infractions
- Compliance Inspection
0 infractions
- Compliance Inspection
0 infractions
- Compliance Inspection
2 infractions
- Hot holding potentially hazardous food at an internal temperature of 60°C (140°F) and higher
- Fail to distribute potentially hazardous food at an internal temperature at 60°C (140°F) and higher
- General housekeeping satisfactory
- Fail to maintain ventilation system to ensure elimination of odours, fumes, vapours, smoke and excessive heat
- Hot holding potentially hazardous food at an internal temperature of 60°C (140°F) and higher
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