JUST TACOS TAQUERIA
3792 W 79TH ST, CHICAGO, IL 60652 · Restaurant
Inspection summary
JUST TACOS TAQUERIA has been inspected 4 times by Chicago Department of Public Health since August 12, 2013. The most recent inspection, on November 10, 2014, found no infractions.
3 of 4 inspections on record found no infractions at all. No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
Recent inspections have recorded more infractions than earlier ones, so it is worth reading the latest reports closely.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded 3 times on April 22, 2014. For example:
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on April 22, 2014. For example:
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
About this data
These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
4 inspections
- Canvass
0 infractions
- Canvass
4 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- MUST CLEAN AND MAINTAIN THE INTERIOR OF THE DEEP FRYER.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- MUST REMOVE SOILED WASH CLOTHS FROM UNDERNEATH THE DEEP FRYERS AND CLEAN FLOORS UNDER/AROUND HEAVY EQUIPMENT.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- MUST HANG MOPS UP TO DRY WHEN NOT IN USE.
- 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
- MUST STORE ALL WASH CLOTHS IN SANITIZING SOLUTION (WHICH MUST BE AT THE PROPER PPM) WHEN NOT IN USE.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- License
0 infractions
- License
0 infractions
Nearby inspected facilities
- HAROLD'S CHICKEN RESTAURANT
3792 W 79TH ST, CHICAGO, IL 60652
4 inspections
- CARRIBEAN JERK PALACE
3792 W 79TH ST, CHICAGO, IL 60652
2 inspections
- CARRIBEAN JERK PALACE
3792-94 W 79TH ST, CHICAGO, IL 60652
3 inspections
- TAQUITOS CHICAGO
3792 W 79TH ST, CHICAGO, IL 60652
4 inspections
- EL CHURRITO3
3796 W 79TH ST, CHICAGO, IL 60652
4 inspections
- TONY'S DELI & GRILL
3798 W 79TH ST, CHICAGO, IL 60652
4 inspections
- ABARROTES EL JINETE
3776 W 79TH ST, CHICAGO, IL 60652
3 inspections
- 79TH MARKET
3776 W 79TH ST, CHICAGO, IL 60652
5 inspections