KANPAI IZAKAYA

1535 DRESDEN, HALIFAX · Food Establishment

4 inspections

1. InspectionJul 9, 2025

   0 infractions

2. InspectionJun 25, 2025

   1 infraction

   • 29(2)(a) A maintenance, cleaning and sanitation program must include procedures to ensure that all of the following are done: (a) the food establishment and equipment are maintained, cleaned and sanitized;
     • The bar dishwasher is not providing an adequate concentration of sanitizer during the rinse cycle. Until the bar dishwasher is repaired, either manually wash and sanitize the dishware, or wash the dishware in the kitchen mechanical dishwasher.
3. InspectionJan 30, 2024

   1 infraction

   • 29(2)(a) A maintenance, cleaning and sanitation program must include procedures to ensure that all of the following are done: (a) the food establishment and equipment are maintained, cleaned and sanitized;
     • The bar dishwasher was not providing sanitizer at the beginning of the inspection. Insure that the bar dishwasher chemicals are replaced when they are depleted.
4. InspectionAug 10, 2023

   0 infractions