KAWARTHA WHOLESALE BAKERY
2 COMMERCE PLACE, LINDSAY ON K9V 5Y4 · Food Safety
4 inspections
- Required
4 infractions
- Equipment, utensils, multi-service articles and all food contact surfaces must be properly constructed and maintained.
- Fail to maintain equipment, utensils and or multi-service articles clean and sanitized
- Internal temperature of potentially hazardous food maintained at 4 degrees Celsius or lower.
- Food in storage protected from contamination.
- Adequate number of conveniently located and maintained hand wash stations are provided
- Fail to provide adequate number of hand wash stations
- Fail to maintain hand washing station with adequate supplies
- Equipment, utensils, multi-service articles and all food contact surfaces must be properly constructed and maintained.
- Required
1 infraction
- Adequate number of conveniently located and maintained hand wash stations are provided
- Fail to provide adequate number of hand wash stations
- Adequate number of conveniently located and maintained hand wash stations are provided
- Required
1 infraction
- Adequate number of conveniently located and maintained hand wash stations are provided
- Required
3 infractions
- Equipment, utensils, multi-service articles and all food contact surfaces must be properly constructed and maintained.
- Fail to maintain equipment, utensils and or multi-service articles in good repair
- Food in storage protected from contamination.
- Adequate number of conveniently located and maintained hand wash stations are provided
- Fail to provide adequate number of hand wash stations
- Equipment, utensils, multi-service articles and all food contact surfaces must be properly constructed and maintained.