KD's Fine Foods
30 Spruce St, Ear Falls ON P0V 1T0 · Food Premises Disclosure
4 inspections
- Complaint
1 infraction
- Foods obtained from an approved source
- Required
3 infractions
- Thermometers used to verify storage, food preparation, and hot holding temperatures
- Provide an easily readable, accurate thermometer to measure the internal temperature of hazardous foods
- Equipment used for hot-holding of potentially hazardous foods must contain an accurate indicating thermometer that may be easily read.
- Hot holding: minimum of 60°C (140°F) after cooking / rapid re-heating
- Ensure food is held above 60°C (140°F) after cooking / rapid re-heating
- Food protected from potential contamination and adulteration
- Thermometers used to verify storage, food preparation, and hot holding temperatures
- Required
0 infractions
- Required
1 infraction
- Frozen food is kept in a frozen state