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KD's Fine Foods

30 Spruce St, Ear Falls ON P0V 1T0 · Food Premises Disclosure

4 inspections

  1. Complaint

    1 infraction

    • Foods obtained from an approved source
  2. Required

    3 infractions

    • Thermometers used to verify storage, food preparation, and hot holding temperatures
      • Provide an easily readable, accurate thermometer to measure the internal temperature of hazardous foods
      • Equipment used for hot-holding of potentially hazardous foods must contain an accurate indicating thermometer that may be easily read.
    • Hot holding: minimum of 60°C (140°F) after cooking / rapid re-heating
      • Ensure food is held above 60°C (140°F) after cooking / rapid re-heating
    • Food protected from potential contamination and adulteration
  3. Required

    0 infractions

  4. Required

    1 infraction

    • Frozen food is kept in a frozen state