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KFC #1803

728 6th St, New Westminster · Restaurant

19 inspections

  1. Routine Inspection

    1 infraction

    • 101 - Plans/construction/alterations not in accordance with the Regulation [s. 3; s. 4]
      • Observation: The light in the dry storage room is very dim which makes it hard to see which areas require cleaning.
      • Corrective Action(s): Replace the bulb with a brighter one.
      • Violation Score: 1
      • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Some cleaning required in hard to reach areas. The floor along the edges of the walk-in cooler requires some extra attention.
      • Corrective Action(s): Clean these areas.
      • Violation Score: 3
  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    0 infractions

  4. Follow-Up Inspection

    1 infraction

    • 101 - Plans/construction/alterations not in accordance with the Regulation [s. 3; s. 4]
      • Observation: There is no grout between the floor tiles in the walk-in cooler.
      • Corrective Action(s): Provide grouting as discussed. Get this completed within the next 2 months.
      • Violation Score: 5
  5. Routine Inspection

    1 infraction

    • 104 - Permit not posted in a conspicuous location [s. 8(7)]
      • Observation: Permit not posted in a conspicuous location.
      • It was posted on the wall in the office at the
      • time of inspection.
      • Corrective Action(s): Corrective Action : Ensure to post valid operating
      • permit in a conspicuous location where the public
      • can see
      • Date To Be Corrected By : (2024/05/06)
      • Violation Score: 1
      • 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
      • Observation: Missing grout between floor tiles
      • throughout the premises. Pooling of water
      • observed in between the tile gaps.
      • Corrective Action(s): Corrective Action : Refill the gaps between floor
      • tiles with grout to prevent harborage of pests and pathogens.
      • Date To Be Corrected By : (2024/07/06)
      • Violation Score: 9
  6. Routine Inspection

    1 infraction

    • 104 - Permit not posted in a conspicuous location [s. 8(7)]
      • Observation: Permit is not posted in a conspicuous location
      • Corrective Action(s): - Post permit in the area where the public can
      • see OR
      • if lost, call the billing department
      • @ 604 918 7507 and ask for a "replacement
      • food service establishment permit".
      • Date To Be Corrected By : Immediately
      • Violation Score: 1
  7. Routine Inspection

    0 infractions

  8. Routine Inspection

    0 infractions

  9. Routine Inspection

    2 infractions

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): All of the sanitizer pails and the 3rd compartment sink had 50-150 ppm QUATS solution. Sanitizer test strips were not readily available for use. The staff had to go to the office to look for them.
      • Corrective Action(s): The dispenser requires about 30 seconds - 1 minute to dispense 200 ppm QUATS. If the buckets are filled too quickly, the sanitizer concentration may not be adequate. The buckets were refilled at the time of inspection. Ensure all food contact counters are wiped down with 200 ppm QUATS. It is recommended that test strips be kept near the dispenser to encourage checking the concentration.
      • Violation Score: 5
    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: There was visible build up of grease around the fryers area. The floor was slippery and the grills of the ventilation hoods also had build up of grease. The ventilation hood is due for servicing this month.
      • Corrective Action(s): Thoroughly clean the ventialtion hood grills and maintain a log for routine sanitation. The floors must be degreased frequently to avoid slippery conditions. Date to be corrected by: April 22, 2022.
      • Violation Score: 9
  10. Follow-Up Inspection

    0 infractions

  11. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: The vent hoods are past due for their service (June 1, 2021).
      • Corrective Action(s): The vents may become obstructed and contribute to poor indoor air quality. Contact the company that services the vent hoods for KFC and book them in at their earliest convenience.
      • CORRECTION DATE: 2 weeks.
      • Violation Score: 3
  12. Routine Inspection

    0 infractions

  13. Routine Inspection

    0 infractions

  14. Routine Inspection

    0 infractions

  15. Routine Inspection

    0 infractions

  16. Routine Inspection

    0 infractions

  17. Routine Inspection

    0 infractions

  18. Routine Inspection

    0 infractions

  19. Routine Inspection

    0 infractions