Kids Fun N Learn Centre - Food
1810 30 Street SE Calgary AB T2B 2K5 · Food - General
6 inspections
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Surface and equipment sanitizer's concentration (bleach solution) was inadequate, measured at 50 ppm during the inspection.-Please prepare and use 100-200ppm bleach solution to ensure proper cleaning and sanitizing of food surfaces and equipment. -Please mix half to one teaspoon of bleach with one litre of water to obtain 100-200 ppm, ensure to daily monitor the bleach concentration with appropriate test strip.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Risk Management Inspection
0 infractions
- Risk Management Inspection
1 infraction
- 20. Do food handlers at the facility have adequate food safety training?
- The operators have basic food safety training and require additional training.
- 20. Do food handlers at the facility have adequate food safety training?