KIMCHI POP
939 N ASHLAND AVE, CHICAGO, IL 60622 · Restaurant
5 inspections
- Canvass
0 infractions
- Canvass
0 infractions
- License Re-Inspection
2 infractions
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- FOUND NO MOP SINK ON PREMISES AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE A MOP SINK ON PREMISES AND MAINTAIN.
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- FACILTIY MUST PROVIDE METAL STEMMED THERMOMETER ONSITE AND CALIBRATE DAILY.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- License
5 infractions
- 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
- FOOD UTENSILS AND EQUIPMENT NOT PROTECTED DURING STORAGE IN THE BASEMENT: OBSERVED A STORAGE RACK WITH FOOD UTENSILS, FOOD EQUIPMENT, ETC. STORED DIRECTLY UNDER A WASTE WATER LINE. INSTRUCTED TO RELOCATE THE RACK OR PROVIDE A BARRIER AROUND THE WASTE WATER LINE TO PROPERLY PROTECT ITEMS AT ALL TIMES.
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
- FACILITY DOES NOT CURRENTLY HAVE A LICENSED PEST CONTROL SERVICE PROVIDER. INSTRUCTED TO HAVE A CONTRACT WITH A LICENSED PEST CONTROL SERVICE FOR MONTHLY OR QUARTERLY SERVICE WITH A PEST CONTROL BINDER ONSITE WHICH CONTAINS THEIR LICENSE, INVOICES FROM INSPECTIONS, AND LAYOUTS OF THE FACILITY. SERIOUS VIOLATION 7-38-020
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- INSTRUCTED TO DETAIL CLEAN THE 2-DOOR REACH-IN REFRIGERATOR IN THE FRONT PREP AREA TO REMOVE FOOD DEBRIS BUILDUP AND MAINTAIN.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- THE LIGHT BULBS ON THE LIGHT FIXTURE ABOVE THE 3-COMPARTMENT SINK ARE BURNED OUT. INSTRUCTED TO REPLACE LIGHT BULBS AND MAINTAIN.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- FOUND NO MOP SINK ON PREMISES AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE A MOP SINK ON PREMISES AND MAINTAIN.
- 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
- License
0 infractions