KIMI
738 Gordon Baker Rd · Food Premises
Inspection summary
KIMI has been inspected 2 times by Toronto Public Health since March 13, 2026. The most recent inspection, on March 23, 2026, found no infractions.
1 of 2 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 5 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Protecting food from contaminationHigher risk
This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.
Recorded once on March 13, 2026. For example:
FOOD PROTECTED FROM CONTAMINATION
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded 2 times on March 13, 2026. For example:
MAINTENANCE / SANITATION OF NON-FOOD CONTACT SURFACES / EQUIPMENT
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded 2 times on March 13, 2026. For example:
STORAGE / REMOVAL OF WASTE
About this data
These results come from Toronto Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Inspection
0 infractions
- Inspection
5 infractions
- 02. FOOD PROTECTED FROM CONTAMINATION
- Fail to maintain records of food purchased - Sec. 29(2)
- 05. MAINTENANCE / SANITATION OF NON-FOOD CONTACT SURFACES / EQUIPMENT
- FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
- 07. STORAGE / REMOVAL OF WASTE
- Fail to collect garbage when necessary to maintain sanitary condition - Sec. 12
- 06. MAINTENANCE / SANITATION OF SANITARY FACILITIES
- OPERATE FOOD PREMISE - FAIL TO KEEP SANITARY FACILITY SANITARY - SEC. 25(2)
- 05. MAINTENANCE / SANITATION OF NON-FOOD CONTACT SURFACES / EQUIPMENT
- FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM MATERIALS NOT REGULARLY USED - SEC. 7(1)(F)
- 02. FOOD PROTECTED FROM CONTAMINATION
Nearby inspected facilities
- BAMIYAN KABOB (WAREHOUSE)
754 Gordon Baker Rd
9 inspections
- AH.SO FINE FOODS
734 Gordon Baker Rd
5 inspections
- TIM HORTONS
3389 Steeles Ave E
4 inspections
- SHAHI MANJIL
3820 Victoria Park Ave
7 inspections
- HUDA RESTAURANT
4035 Gordon Baker Rd
6 inspections
- KARKUMI CAFE
4033 Gordon Baker Rd
7 inspections
- ZAO MEN KAN
3365 Steeles Ave E, Unit-5-6
8 inspections
- J SAN SUSHI & MARKET
3365 Steeles Ave E, Unit-B01
5 inspections