KIZUKI RAMEN & IZAKAYA

319 NE THORNTON PL, SEATTLE, WA 98125 · Restaurant (Seating 51-150)

23 inspections

1. Routine Inspection/Field ReviewSep 12, 2025

   0 infractions

2. Routine Inspection/Field ReviewApr 22, 2025

   1 infraction

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
3. Routine Inspection/Field ReviewFeb 1, 2024

   2 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 1900 - No room temperature storage; proper use of time as a control
     • RED
4. Return InspectionFeb 21, 2023

   0 infractions

5. Routine Inspection/Field ReviewFeb 6, 2023

   3 infractions

   • 2600 - Compliance with valid permit; operating and risk control plans and required written procedure
     • RED
   • 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F
     • RED
   • 1800 - Proper cooking time and temperature; proper use of non-continuous cooking
     • RED
6. Routine Inspection/Field ReviewJan 31, 2022

   4 infractions

   • 4100 - Warewashing facilities properly installed,...
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
   • 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur
     • RED
7. Routine Inspection/Field ReviewApr 14, 2021

   1 infraction

   • 0600 - Adequate handwashing facilities
     • RED
8. Consultation/Education - FieldJun 28, 2019

   0 infractions

9. Routine Inspection/Field ReviewJan 11, 2019

   0 infractions

10. Routine Inspection/Field ReviewMay 29, 2018

    0 infractions

11. Routine Inspection/Field ReviewNov 17, 2017

    0 infractions

12. Consultation/Education - FieldSep 8, 2017

    0 infractions

13. Return InspectionFeb 14, 2017

    0 infractions

14. Return InspectionJan 30, 2017

    3 infractions

    • 1600 - Proper cooling procedure
      • RED
    • 1900 - No room temperature storage; proper use of time...
      • RED
    • 0700 - Food obtained from approved source
      • RED
15. Routine Inspection/Field ReviewJan 23, 2017

    4 infractions

    • 1900 - No room temperature storage; proper use of time...
      • RED
    • 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur
      • RED
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 1600 - Proper cooling procedure
      • RED
16. Consultation/Education - FieldNov 8, 2016

    0 infractions

17. Routine Inspection/Field ReviewSep 21, 2016

    0 infractions

18. Routine Inspection/Field ReviewApr 25, 2016

    1 infraction

    • 1900 - No room temperature storage; proper use of time...
      • RED
19. Routine Inspection/Field ReviewNov 23, 2015

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
20. Routine Inspection/Field ReviewAug 3, 2015

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
21. Consultation/Education - FieldMar 30, 2015

    0 infractions

22. Routine Inspection/Field ReviewNov 20, 2014

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
23. Consultation/Education - FieldAug 18, 2014

    0 infractions