Koala T Care Day Care
4011 Highway 6 Hagersville ON N0A 1H0 · Child Care Onsite Prep.
Inspection summary
Koala T Care Day Care has been inspected 6 times by Haldimand-Norfolk Health Unit (now Grand Erie Public Health) since January 15, 2025. The most recent inspection, on May 27, 2026, found no infractions.
4 of 6 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 0 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing.
The last 4 inspections in a row found no infractions. Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.
Cleaning and sanitizingHigher risk
Surfaces, dishes and tools that touch food or people must be cleaned and then sanitized or disinfected. Inspectors check sanitizer strength, dishwasher temperatures and how cleaning is done. Poor sanitizing lets germs survive from one use to the next.
Recorded 2 times across 2 separate inspections, most recently on May 2, 2025. For example:
Mechanical dishwashing requirements are met, if applicable (C)
Food safety training and certificationLower risk
Many jurisdictions require a trained or certified person on site, such as a certified food handler. These findings mean the training record or the trained person was missing at the time. They do not by themselves mean anything was handled unsafely.
Recorded once on May 2, 2025. For example:
Food handlers who come into contact with food and utensils shall do so in a sanitary manner (C)
About this data
These results come from Haldimand-Norfolk Health Unit (now Grand Erie Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
6 inspections
- Required
0 infractions
- Required
0 infractions
- Required
0 infractions
- Follow-up
0 infractions
- Required
2 infractions
- Mechanical dishwashing requirements are met, if applicable (C)
- Ensure chlorine sanitizer is no less than 100 ppm at 24°C (75°F) or greater
- Food handlers who come into contact with food and utensils shall do so in a sanitary manner (C)
- Ensure food handlers wear clean outer garments
- Mechanical dishwashing requirements are met, if applicable (C)
- Required
1 infraction
- Multi-service articles, utensils, and food contact surfaces are cleaned and sanitized after each use and as often as is necessary to maintain sanitary condition (C)
- Maintain concentration of sanitizing solutions according to manufacturer's instructions
- Multi-service articles, utensils, and food contact surfaces are cleaned and sanitized after each use and as often as is necessary to maintain sanitary condition (C)