KORYO KOREAN BARBEQUE

220 Yonge St · Food Premises

8 inspections

1. InspectionMay 6, 2026

   1 infraction

   • ADMINISTRATIVE REQUIREMENTS
     • No license available at time of inspection. A referral has been made to Municipal Licensing and Standards.
2. InspectionJan 8, 2026

   0 infractions

3. InspectionOct 30, 2025

   0 infractions

4. InspectionMay 15, 2025

   1 infraction

   • A. OPERATOR FAIL TO MEET ADMINISTRATIVE REQUIREMENTS OF
     • Fail to ensure completion of food handling training by food handler or supervisor - Sec. 32
5. InspectionFeb 25, 2025

   2 infractions

   • 3A. Separate and convenient hand washing sink(s)
     • FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
   • 4C. Provision and proper use of sinks and supplies for manual
     • SANITIZE UTENSILS IN QUATERNARY AMMONIUM COMPOUND SOLUTION OF LESS THAN 200 P.P.M. - SEC. 19(C)
6. InspectionSep 9, 2024

   1 infraction

   • 5C. Proper maintenance / washing of rooms (including washrooms)
     • Operate food premise - appliances not arranged to permit cleaning - Sec. 9
7. InspectionMay 17, 2024

   0 infractions

8. InspectionJan 12, 2024

   2 infractions

   • 5C. Proper maintenance / washing of rooms (including washrooms)
     • FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
   • 3A. Separate and convenient hand washing sink(s)
     • FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)