KOT MORISIEN

8 Westmore Dr, Unit-N13 · Food Premises

7 inspections

1. InspectionApr 12, 2026

   0 infractions

2. InspectionNov 15, 2025

   0 infractions

3. InspectionJul 13, 2025

   2 infractions

   • 5B. Accurate indicating and easily readable thermometers
     • FAIL TO PROVIDE THERMOMETER IN HOT-HOLDING EQUIPMENT - SEC. 30(B)
   • 5B. Accurate indicating and easily readable thermometers
     • FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
4. InspectionJan 18, 2025

   0 infractions

5. InspectionJan 11, 2025

   2 infractions

   • A. OPERATOR FAIL TO MEET ADMINISTRATIVE REQUIREMENTS OF
     • Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32
   • 1B. Internal temperature of hazardous foods 4 C (39 F) and below or
     • Store potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
6. InspectionOct 26, 2024

   0 infractions

7. InspectionAug 11, 2024

   1 infraction

   • 3A. Separate and convenient hand washing sink(s)
     • FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)