KRISPY'S SEAFOOD & CHICKEN
6237 S HALSTED ST, CHICAGO, IL 60621 · Restaurant
Inspection summary
KRISPY'S SEAFOOD & CHICKEN has been inspected 7 times by Chicago Department of Public Health since January 30, 2012. The most recent inspection, on February 23, 2016, found no infractions.
4 of 7 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Food source, labelling and allergens.
The last 4 inspections in a row found no infractions. Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Food source, labelling and allergensHigher risk
Food must come from approved suppliers, stay in labelled containers and be thrown out when it is spoiled or damaged, such as dented or swollen cans. Labelling matters for allergies: an unlabelled container can hide an allergen.
Recorded 2 times across 2 separate inspections, most recently on May 1, 2014. For example:
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded 9 times across 3 separate inspections, most recently on May 1, 2014. For example:
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 4 times across 2 separate inspections, most recently on May 1, 2014. For example:
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
About this data
These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
7 inspections
- Canvass
0 infractions
- Canvass
0 infractions
- Canvass
0 infractions
- Short Form Complaint
0 infractions
- Complaint
5 infractions
- 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
- ALL BULK FOOD STORAGE CONTAINERS MUST BE LABELED LOCATED IN THE PREP AREA. ALL FOOD ITEMS REMOVED FROM ORIGINAL CONTAINERS AND STORED IN COOLERS MUST BE LABELED AND DATED.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- OBSERVED THE FOLLOWING NOT CLEAN:- THE HOOD AND FILTERS ABOVE THE FRYERS AND THE FRYERS CABINET UNDERNEATH,BEHIND THE FRYERS AND THE ALL TRAVEL CARTS, REACHIN COOLER,COLD HOLDING UNIT AND ALL THE FOOD CONTAINERS. INSTRUCTED TO CLEAN ALL AND MAINTAIN ALL OF THEM.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- MUST CLEAN DEBRIS AND DUST FROM LIGHT SHIELDS THROUGHOUT.
- 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
- PROVIDE A SELF CLOSING DEVICE ON EMPLOYEE'S WASHROOM DOOR SO THE DOOR CLOSES PROPERLY.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- PROVIDE PROPER STOPPERS FOR 3-COMPARTMENT SINK
- 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
- Canvass
7 infractions
- 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
- ALL BULK FOOD STORAGE CONTAINERS MUST BE LABELED. ALL FOOD ITEMS REMOVED FROM ORIGINAL CONTAINERS AND STORED IN COOLERS MUST BE LABELED.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- PAINT RUSTY SECTIONS OF STORAGE RACKS IN REAR PREP AREA BY DOORWAY, AND REMOVE GREASY AND STAINED BOXES FROM SHELVES.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- CLEAN INTERIOR OF HOOD AND ATTACCHED EQUIPMENT ABOVE COOKING EQUIPMENT AND CABINET INTERIORS OF DEEP FRYERS IN SAME AREA.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- CLEAN FLOORS THROUGHOUT WHERE NEEDED. ELEVATE ALL STOCK (POP) AND STORAGE CONTAINERS(BBQ AND HOT SAUCE) 6 INCHES OFF FLOOR.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- CLEAN DEBRIS AND DUST FROM LIGHT SHIELDS THROUGHOUT. REPLACE BROKEN SWEEPER ON THE BOTTOM OF REAR EXIT DOOR.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- REPLACE MISSING LIGHT AND SHIELD(S) UNDERNEATH HOOD IN FRONT FOOD PREP AREA.
- 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
- ATTACH A SELF-CLOSING DEVICE TO WASHROOM DOOR.
- 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
- Canvass
3 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- PROVIDE PROPER STOPPERS FOR 3-COMPARTMENT SINK.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- INTERIOR OF COOLERS (RUBBER GASKETS) NOT CLEAN. CLEAN SAME.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- LIGHTSHIELDS THRU-OUT NOT CLEAN. CLEAN SAME.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Nearby inspected facilities
- STONE GRILL
6237 S HALSTED ST, CHICAGO, IL 60621
4 inspections
- KRISPY SEAFOOD & CHICKEN
6237 S HALSTED ST, CHICAGO, IL 60621
8 inspections
- SHARK'S FISH & CHICKEN
6237 S HALSTED ST, CHICAGO, IL 60621
4 inspections
- LONG TUNG CHINESE KITCHEN
6237 S HALSTED ST, CHICAGO, IL 60621
1 inspection
- SUBWAY
6237 S HALSTED ST, CHICAGO, IL 60621
2 inspections
- SIKIA BAKERY AND CAFE
740 W 63RD ST, CHICAGO, IL 60621
1 inspection
- KRAZY KAKE HOUSE, INC.
740 W 63RD ST, CHICAGO, IL 60621
1 inspection
- SIKIA RESTAURANT
740 W 63RD ST, CHICAGO, IL 60621
11 inspections