Skip to content
Loading map…

LA CABANA GRILL

4109 W NORTH AVE, CHICAGO, IL 60639 · Restaurant

9 inspections

  1. Canvass

    0 infractions

  2. Canvass Re-Inspection

    4 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • NOTED A SMALL HOLE IN THE NORTH WALL INSIDE THE REAR STORAGE ROOM BEHIND THE BAR. INSTRUCTED MANAGEMENT TO SEAL/PEST PROOF AREA TO PREVENT PEST/RODENT ENTRY.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • FOUND NO BACKFLOW PREVENTION DEVICE ON THE MOP SINK FAUCET. MUST PROVIDE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED WALLS MADE OF UNSEALED WOOD AND EXPOSED BRICK IN THE SIDE STORAGE ROOM WHERE BEER COOLERS AND FOOD STORAGE FREEZERS ARE LOCATED. INSTRUCTED MANAGEMENT TO MAKE WALLS SMOOTH, NON-ABSORBENT, AND EASILY CLEANABLE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • NOTED STAINS AND PAINT PEELING OFF THE CEILING OVER THE SEATING AREA AND POOL TABLE. MUST RE-PAINT OR REFINISH AREAS WHERE CEILING IS DAMAGED.
  3. Canvass

    13 infractions

    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • FOUND NO VALID CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE POSTED OR ON SITE AT TIME OF INSPECTION. INSTRUCTED MANAGEMENT THAT A PERSON WITH A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE MUST BE PRESENT WHEN FOOD IS BEING PREPARED OR COOKED, AND THAT FOOD MANAGER CERTIFICATE MUST BE POSTED AT ALL TIMES. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.
    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO VOMIT/DIARRHEA CLEANUP KIT OR WRITTEN PROCEDURES ON SITE AT TIME OF INSPECTION. INSTRUCTED MANAGEMENT TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • MUST POST HANDWASHING SIGNAGE AT THE PREP AREAS AND WASHROOMS HANDWASHING SINKS.
    • 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
      • FOUND EQUIPMENT NOT MAINTAINING PROPER TEMPERATURE. NOTED TEMPERATURE OF THE 1-DOOR PREP COOLER IN THE KITCHEN TO BE IMPROPER AT 50.0 F. FOUND NO TCS FOODS CURRENTLY BEING STORED. UNIT TAGGED AND HELD FOR INSPECTION BY THE CHICAGO DEPARTMENT OF PUBLIC HEALTH AND MAY NOT BE USED UNTIL RE-INSPECTED BY CDPH AND MAINTAINING PROPER TEMPERATURE OF 41F AND BELOW. PRIORITY VIOLATION 7-38-005.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • FOUND AN INCOMPLETE PEST CONTROL LOG BOOK - NOTED NO RECENT INSPECTION RECEIPTS (AT LEAST TWICE A YEAR PER CODE) ON-SITE AT TIME OF INSPECTION. LAST PEST CONTROL RECEIPT ON SITE IS FROM 12/8/2016. INSTRUCTED TO HAVE A PEST CONTROL LOG BOOK ON SITE WITH AT LEAST TWO INSPECTION RECEIPTS PER YEAR AT ALL TIMES. PRIORITY FOUNDATION 7-38-020(C). CITATION ISSUED.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • FOUND A 1/2 INCH GAP AT THE BOTTOM OF THE FRONT DOOR. ALSO NOTED A SMALL HOLE IN THE NORTH WALL INSIDE THE REAR STORAGE ROOM BEHIND THE BAR. INSTRUCTED MANAGEMENT TO SEAL/PEST PROOF BOTH AREAS TO PREVENT PEST/RODENT ENTRY.
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • OBSERVED FACILITY WITHOUT A CHEMICAL TEST KIT FOR SANITIZER OR FOR WARE WASHING AREA. INSTRUCTED MANAGEMENT TO OBTAIN A TEST KIT THAT ACCURATELY MEASURES THE CONCENTRATION IN MG/L OF ANY SANITIZING SOLUTION BEING USED. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • NOTED A MOLD LIKE SUBSTANCE AND DIRT BUILD UP INSIDE THE 1-DOOR FREEZER LOCATED IN THE SIDE STORAGE ROOM. INSTRUCTED MANAGEMENT TO DETAIL CLEAN AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • FOUND NO BACKFLOW PREVENTION DEVICE ON THE MOP SINK FAUCET. MUST PROVIDE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED WALLS MADE OF UNSEALED WOOD AND EXPOSED BRICK IN THE SIDE STORAGE ROOM WHERE BEER COOLERS AND FOOD STORAGE FREEZERS ARE LOCATED. INSTRUCTED MANAGEMENT TO MAKE WALLS SMOOTH, NON-ABSORBENT, AND EASILY CLEANABLE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FOUND AN ACCUMULATION OF DIRT AND DEBRIS ON THE FLOOR INSIDE THE BOILER ROOM. INSTRUCTED MANAGEMENT TO CLEAN SAID AREA AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • NOTED STAINS AND PAINT PEELING OFF THE CEILING OVER THE SEATING AREA AND POOL TABLE. MUST RE-PAINT OR REFINISH AREAS WHERE CEILING IS DAMAGED.
  4. Non-Inspection

    0 infractions

  5. Canvass

    0 infractions

  6. Canvass

    0 infractions

  7. Canvass

    0 infractions

  8. License Re-Inspection

    0 infractions

  9. License

    8 infractions

    • 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
      • FOUND NO EXPOSED HAND SINK BEHIND BAR AREAS. MUST PROVIDE. CRITICAL VIOLATION. 7-38-030.
    • 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
      • FOUND NO OUTSIDE DUMPSTER. SERIOUS VIOLATION. 7-38-020.
    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • FOUND NO CITY OF CHICAGO SANITATION MANAGER ON PREMISES OR PROOF OF SANITATION CLASS ENROLLMENT. MUST PROVIDE. SERIOUS VIOLATION. 7-38-012.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • FOUND BAR NOT EASY TO CLEAN/RAW WOOD. MUST PAINT/SEAL BAR.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • FOUND WALLS NOT SMOOTH AND EASY TO CLEAN. 1 WALL AT MAIN KITCHEN AND WALL BEHIND BAR AREAS WITH TEXTURE PAINT. MUST REPAIR WALLS AT KITCHEN AND BEHIND BAR AREAS.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • FOUND NO LIGHT SHIELD FOR FIXTURE AT MAIN KITCHEN. MUST PROVIDE.
    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
      • FOUND NO SELF CLOSING DOORS AT RESTROOMS. MUST PROVIDE SELF CLOSING DOORS FOR RESTROOMS.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • FOUND EXPOSED HAND SINK TO CLOSE TO 3 COMPARTMENT SINK. MUST INSTALL SPLASHGUARD OR RELOCATE SINK. FOUND NO BACKFLOW PREVENTION DEVICE AT MOP SINK FAUCET. MUST PROVIDE.