LA COCCINELLE ALAIN-FORTIN

676 LAKERIDGE DR OTTAWA ON K4A 0J8 · Food Safety

8 inspections

1. Routine inspectionMay 25, 2026

   0 infractions

2. Routine inspectionJan 16, 2026

   0 infractions

3. Routine inspectionSep 22, 2025

   0 infractions

4. Routine inspectionMay 16, 2025

   0 infractions

5. Routine inspectionFeb 27, 2025

   0 infractions

6. Routine inspectionDec 2, 2024

   2 infractions

   • All food shall be protected from contamination and adulteration.
     • Protect all food from contamination and adulteration.
   • Every operator of a food service premise ensures that there is at least one food handler or supervisor on the premise who has completed food handler training during every hour in which the premise is operating.
     • Operator must ensure that there is at least one food handler or supervisor on the premise who has completed food handler training.
7. Routine inspectionJul 10, 2024

   0 infractions

8. Routine inspectionApr 23, 2024

   2 infractions

   • Every food premise shall be provided with employee hand washing stations.
     • The hand washing stations must be used only for the hand washing of employees.
   • Potentially hazardous foods are distributed, maintained, stored, transported, displayed, sold and offered for sale in which the internal temperature is at 4°C (40°F) or lower or 60°C (140°F) or higher.