La Crete Heritage Centre - Small Hall Kitchen
NE 32-105-15 W5 La Crete AB T0H 2H0 · Food - General
3 inspections
- Monitoring Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Initial Inspection
1 infraction
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Observed vinger and water spray bottle at the facility instead of bleach water sanitizer spray bottle. Oeprator refilled bleach water sanitizer bottle and it was measuredat 200 PPM (minimum 100 PPM)
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?