LA HUERTA INTERNATIONAL MARKET

405 E SMITH ST, KENT, WA 98030 · Restaurant (Bakery-no seating)

27 inspections

1. Routine Inspection/Field ReviewMay 16, 2025

   4 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 4000 - Food and non-food surfaces properly used and constructed; cleanable
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
2. Consultation/Education - FieldDec 2, 2024

   0 infractions

3. Routine Inspection/Field ReviewJan 30, 2024

   0 infractions

4. Consultation/Education - FieldApr 20, 2023

   0 infractions

5. Routine Inspection/Field ReviewNov 23, 2022

   3 infractions

   • 3200 - Insects, rodents, animals not present; entrance controlled.
     • BLUE
   • 3100 - Food properly labeled; proper date marking
     • BLUE
   • 4900 - Adequate ventilation; lighting; designated areas used
     • BLUE
6. Routine Inspection/Field ReviewJan 28, 2022

   1 infraction

   • 2500 - Toxic substances properly identified,...
     • RED
7. Routine Inspection/Field ReviewJul 26, 2021

   1 infraction

   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
8. Routine Inspection/Field ReviewJun 5, 2019

   0 infractions

9. Consultation/Education - FieldMar 5, 2019

   0 infractions

10. Routine Inspection/Field ReviewMay 15, 2018

    2 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
11. Routine Inspection/Field ReviewJun 2, 2017

    3 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 4900 - Adequate ventilation; lighting; designated area...
      • BLUE
    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
12. Consultation/Education - FieldDec 30, 2016

    0 infractions

13. Routine Inspection/Field ReviewJun 21, 2016

    3 infractions

    • 3000 - Proper thawing methods used
      • BLUE
    • 3200 - Insects, rodents, animals not present; entrance controlled.
      • BLUE
    • 1900 - No room temperature storage; proper use of time...
      • RED
14. Routine Inspection/Field ReviewSep 14, 2015

    2 infractions

    • 4900 - Adequate ventilation; lighting; designated area...
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
15. Consultation/Education - FieldApr 27, 2015

    0 infractions

16. Routine Inspection/Field ReviewAug 28, 2014

    2 infractions

    • 3800 - Utensils, equipment, linens properly stored,...
      • BLUE
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
17. Consultation/Education - FieldFeb 12, 2014

    0 infractions

18. Consultation/Education - FieldMay 16, 2013

    0 infractions

19. Routine Inspection/Field ReviewMar 11, 2013

    0 infractions

20. Consultation/Education - FieldJun 14, 2012

    0 infractions

21. Routine Inspection/Field ReviewMar 7, 2012

    2 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
22. Consultation/Education - FieldApr 14, 2011

    0 infractions

23. Routine Inspection/Field ReviewFeb 10, 2011

    4 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 4600 - Toilet facilities properly constructed, supplil...
      • BLUE
    • 3300 - Potential food contamination prevented during ...
      • BLUE
24. Routine Inspection/Field ReviewNov 18, 2010

    4 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 1900 - No room temperature storage; proper use of time...
      • RED
25. Consultation/Education - FieldApr 29, 2010

    0 infractions

26. Consultation/Education - FieldAug 20, 2009

    0 infractions

27. Routine Inspection/Field ReviewMar 24, 2009

    2 infractions

    • 4800 - Physical facilities properly installed,...
      • BLUE
    • 3300 - Potential food contamination prevented during ...
      • BLUE