LA MICHOACANA DE MARTHA LLC.
4336 S PULASKI RD, CHICAGO, IL 60632 · Restaurant
17 inspections
- Canvass
11 infractions
- 15. FOOD SEPARATED AND PROTECTED
- OBSERVED UNCOVERED ICE CREAM STORED IN WALK IN FREEZER. INSTRUCTED TO COVER OR WRAP ALL EXPOSED FOOD IN WALK IN FREEZER TO PREVENT CONTAMINATION OF FOOD.
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- OBSERVED FOOD ITEMS AND CONDIMENTS IN MULTIPLE CONTAINERS IN FRONT PREP AREA NOT LABELED WITH COMMON NAME OF FOOD. INSTRUCTED TO LABEL ALL FOOD STORAGE CONTAINERS WITH COMMON NAME OF FOOD, WHEN REMOVED FROM ORIGINAL CONTAINER.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED OPENING AT BASE OF FRONT AND REAR EXIT DOORS. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- OBSERVED NO LEFT AND RIGHT SPLASH GUARDS ON HANDWASHING SINK IN FRONT PREP AREA.INSTRUCTED TO INSTALL LEFT AND RIGHT SPLASH GUARDS ON HANDWASHING SINK IN FRONT PREP AREA TO PREVENT CONTAMINATION OF PREP SURFACES AND EQUIPMENT TO THE LEFT AND RIGHT OF HANDWASHING SINK. OBSERVED NO LEFT SPLASH GUARD ON HANDWASHING SINK IN REAR PREP/DISHWASHING AREA. INSTRUCTED TO INSTALL LEFT SPLASH GUARD ON HANDWASHING SINK IN REAR PREP/DISHWASHING AREA TO PREVENT CONTAMINATION OF CLEAN EQUIPMENT ON DRAINBOARD. OBSERVED LIVE POTTED PLANTS STORED ON SHELF ABOVE ICE CREAM FREEZER IN FRONT PREP AREA. INSTRUCTED TO REMOVE LIVE POTTED PLANTS STORED ON SHELF ABOVE ICE CREAM FREEZER IN FRONT PREP AREA TO PREVENT CONTAMINATION OF FOOD.
- 43. IN-USE UTENSILS: PROPERLY STORED
- OBSERVED IN USE UTENSILS STORED IN CONTAINER OF WATER BETWEEN USES NEXT TO HOT HOLDING UNIT. INSTRUCTED DURING PAUSES IN FOOD PREPARATION OR DISPENSING UTENSILS SHALL BE STORED ON A CLEAN PORTION OF THE FOOD PREPARATION TABLE OR COOKING EQUIPMENT ONLY IF THE IN USE UTENSIL AND THE FOOD CONTACT SURFACE OF THE FOOD PREPARATION TABLE OR COOKING EQUIPMENT ARE CLEANED AND SANITIZED THROUGHOUT THE DAY AT LEAST EVERY FOUR HOURS.
- 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
- OBSERVED SINGLE USE SPOONS STORED LAYING DOWN AND UNCOVERED IN CONTAINER BEHIND CONDIMENTS IN FRONT PREP AREA. INSTRUCTED TO STORE SINGLE USE ITEMS INVERTED OR COVERED DURING STORAGE TO PREVENT CONTAMINATION.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED PLASTIC WRAP USED AS COVER FOR CONTAINERS OF CONDIMENTS IN FRONT PREP AREA. INSTRUCTED TO PROVIDE PROPER LIDS/COVERS TO COVER FOOD.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED MILK CRATES USED FOR ELEVATION IN WALK IN COOLER AND DRY STORAGE. INSTRUCTED TO PROVIDE ADEQUATE SHELVING UNITS TO ELEVATE ALL FOOD AND NONFOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY. OBSERVED RUST ON SILVER SHELVING UNITS ABOVE THREE COMPARTMENT SINK AND ON WALL IN BETWEEN HANDWASHING SINK AND UTILITY SINK. INSTRUCTED TO REMOVE RUST FROM SHELVING UNITS IN SAID AREA, NON FOOD CONTACT SURFACES SHALL BE CONSTRUCTED OF A CORROSION-RESISTANT, NONABSORBENT AND SMOOTH MATERIAL.
- 50. HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
- OBSERVED NO HOT RUNNING WATER ON THE PREMISES, OBSERVED IMPROPER HOT WATER TEMPERATURE OF 87.4F AT THREE COMPARTMENT SINK. INSTRUCTED MANAGEMENT TO PROVIDE AND MAINTAIN HOT RUNNING WATER ABOVE 110F AT THE 3 COMPARTMENT SINK AND ABOVE 100F AT ALL HAND WASHING SINKS. INSTRUCTED HOT WATER GENERATION AND DISTRIBUTION SHALL BE SUFFICIENT TO MEET THE PEAK HOT WATER DEMANDS THROUGHOUT THE RETAIL FOOD ESTABLISHMENT. CORRECTED ON SITE HOT RUNNING WATER RESTORED BEFORE CONCLUSION OF INSPECTION, OBSERVED PROPER HOT WATER TEMPERATURE OF 114.6F AFTER RESTORATION. PRIORITY VIOLATION.7-38-030(C) CITATION ISSUED
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED DAMAGED LOWER WALL OUTSIDE OF WALK IN COOLER UNDERNEATH DOOR. INSTRUCTED TO SMOOTHLY REPAIR LOWER WALL OUTSIDE OF WALK IN COOLER UNDERNEATH DOOR FOR EASE OF CLEANABILITY. OBSERVED DAMAGED FLOOR TILES THROUGHOUT FACILITY. OBSERVED DAMAGED FLOOR TILES IN SUCH AREAS AS TO RIGHT OF WALL NEXT TO UTILITY SINK, OBSERVED DAMAGED FLOOR TILES THROUGHOUT REAR PREP/DISHWASHING AREA, IN FRONT OF REAR EXIT DOOR AND IN FRONT PREP AREA NEAR DIPPER WELL AND HANDWASHING SINK. INSTRUCTED TO SMOOTHLY REPAIR OR REPLACE ALL DAMAGED FLOOR TILES THROUGHOUT FACILITY AND MAINTAIN.
- 58. ALLERGEN TRAINING AS REQUIRED
- AT TIME OF INSPECTION FACILITY PROVIDED NO PROOF OF ALLERGEN AWARENESS TRAINING CERTIFICATES FOR ALL EMPLOYEES WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATES. INSTRUCTED TO PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL EMPLOYEES WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATES.
- 15. FOOD SEPARATED AND PROTECTED
- Canvass
4 infractions
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- MISSING LABELS WITH COMMON NAME ON LARGE DRY STORAGE CONTAINERS AND SMALL CONDIMENT CONTAINERS INCLUDING DIFFERENT VARIETY OF NUTS, ETC. INSTD TO LABEL WITH COMMON NAME AND MAINTAIN
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- PLASTIC LINING ON EXTERIOR SURFACE OF ICE MACNINE. INSTD TO REMOVE SAME SO AS SURFACE TO BE SMOOTH, AND EASILY CLEANABLE
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- UANBLE TO LOCATE BACKFLOW PREVENTION DEVICE ON ICE MACHINE. INSTD TO INSTALL AND BE ABLE TO LOCATE FOR SERVICE AND MAINTAINENCE
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- LOOSE WALLBASE BEHIND TOILET. INSTD TO REPAIR AND MAINTAIN TIGHT FITTING.
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- Canvass
1 infraction
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- OBSERVED BUILD UP OF RUST ON BOTTOM SHELVES IN WALK IN COOLER. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- Canvass Re-Inspection
0 infractions
- Canvass
4 infractions
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- MISSING HANDWASH SIGNAGE AT FRONT HANDWASH SINK. INSTD TO OBTAIN AND MAINTAIN
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- DUST ACCUMUMULATION ON VENT IN WALK IN COOLER. INSTD TO CLEAN AND MAINTAIN SAME.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- CARDBOARD LINING ON FLOORS THROUGH OUT. INSTD TO REMOVE CARDBOARD SO AS FLOOR TO BE A SMOOTH, EVEN AND EASILY CLEANABLE SURFACE.
- 60. PREVIOUS CORE VIOLATION CORRECTED
- PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 8/25/22 REPORT 2562758 NOT CORRECTED: 37 MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE. 38 OBSERVED AN APPX. 1/2-3/4" GAP ALONG BOTTOM OF REAR DOOR. MUST MAKE DOOR TIGHT FITTING. 39 OBSERVED SEVERAL LARGE BUCKETS OF ICE CREAM STORED ON FLOOR INSIDE OF WALK IN FREEZER. MUST ELEVATE TO PREVENT CROSS-CONTAMINATION. 40 OBSERVED PERSONAL BELONGS STORED THROUGHOUT FOOD AND PAPER GOODS STORAGE SHELVES .MUST STORE SEPERATELY FROM ITEMS AND MAINTAIN 41 MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE ON CUTTING BOARDS. 47 MUST REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN FREEZER,DAMAGED TRIM ON INTERIOR PANEL OF ICE CREAM CHEST FREEZER ON SERVICE LINE.MUST ELIMINATE CRATES USED FOR FOOD STORAGE THROUGHOUT REAR STORAGE AREA. 49 MUST CLEAN DEBRIS BUILD UP FROM WALK IN COOLER SHELVING UNITS. 51 MUST REPAIR OR REPLACE LEAKY PIPE AT REAR HAND SINK AND LEAKY PIPE UNDERNEATH 3- COMPARTMENT SINK. 55 MUST SCRAPE AND PAINT CHIPPING PAINT ON WALL NEAR LOCKERS. 55 MUST REPAIR OR REPLACE STAINED CEILING TILES IN DINING AREA,DAMAGED FLOOR TILES IN PREP AREA,LOOSE AND DAMAGED WALL BASES IN TOILET ROOM. 56 MUST REPAIR OR REPLACE BURNTOUT LIGHTS THROUGHOUT PREMISES. CITATION ISSUED 7-42-090 PRIORITY FOUNDATION
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- Canvass Re-Inspection
13 infractions
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED AN APPX. 1/2-3/4" GAP ALONG BOTTOM OF REAR DOOR. MUST MAKE DOOR TIGHT FITTING.
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- OBSERVED SEVERAL LARGE BUCKETS OF ICE CREAM STORED ON FLOOR INSIDE OF WALK IN FREEZER. MUST ELEVATE TO PREVENT CROSS-CONTAMINATION.
- 40. PERSONAL CLEANLINESS
- OBSERVED PERSONAL BELONGS STORED THROUGHOUT FOOD AND PAPER GOODS STORAGE SHELVES .MUST STORE SEPERATELY FROM ITEMS AND MAINTAIN.
- 41. WIPING CLOTHS: PROPERLY USED & STORED
- MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE ON CUTTING BOARDS.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- MUST REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN FREEZER,DAMAGED TRIM ON INTERIOR PANEL OF ICE CREAM CHEST FREEZER ON SERVICE LINE.MUST ELIMINATE CRATES USED FOR FOOD STORAGE THROUGHOUT REAR STORAGE AREA.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- MUST CLEAN DEBRIS BUILD UP FROM WALK IN COOLER SHELVING UNITS.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- MUST REPAIR OR REPLACE LEAKY PIPE AT REAR HAND SINK AND LEAKY PIPE UNDERNEATH 3- COMPARTMENT SINK.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- MUST SCRAPE AND PAINT CHIPPING PAINT ON WALL NEAR LOCKERS.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- MUST REPAIR OR REPLACE STAINED CEILING TILES IN DINING AREA,DAMAGED FLOOR TILES IN PREP AREA,LOOSE AND DAMAGED WALL BASES IN TOILET ROOM.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- MUST REPAIR OR REPLACE BURNTOUT LIGHTS THROUGHOUT PREMISES.
- 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
- OBSERVED NO FOOD HANDLERS TRAINING FOR NEW EMPLOYEES. MUST PROVIDE AND MAINTAIN.
- 58. ALLERGEN TRAINING AS REQUIRED
- OBSERVED NO FOOD ALLERGEN TRAINING FOR NEW FOOD MANAGER. MUST PROVIDE AND MAINTAIN.
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- Canvass
15 infractions
- 22. PROPER COLD HOLDING TEMPERATURES
- OBSERVED IMPROPER TEMPERATURES OF LARGE 5- GALLON PLASTIC BUCKETS OF TCS FOODS SUCH AS 2.5 GALLONS STRAWBERRY YOGURT 47.1F. 1.5 GALLONS VANILLA YOGURT 48.1F. 1QT. PINA COLADA 47.5F. 1- GALLON PECAN YOGURT 48.2F. PRODUCT WAS DISCARDED BY MANAGER. MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW. APPX. 5.5 GALLONS $300. (PRIORITY 7-38-005)(CITATION ISSUED)(COS)
- 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
- OBSERVED IMPROPER TEMPERATURE OF 1- DOOR GLASS REACH IN COOLER AT 47.1F WITH TCS FOODS STORED INSIDE. A HELD FOR INSPECTION TAG HAS BEEN PLACED ON UNIT. ONCE REPAIRED EMAIL LETTER WHEN READY.MUST HAVE COLD HOLDING UNIT AT 41.0F OR BELOW.(PRIORITY 7-38-005)(COS)(CITATION ISSUED)
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED AN APPX. 1/2-3/4" GAP ALONG BOTTOM OF REAR DOOR. MUST MAKE DOOR TIGHT FITTING.
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- OBSERVED SEVERAL LARGE BUCKETS OF ICE CREAM STORED ON FLOOR INSIDE OF WALK IN FREEZER. MUST ELEVATE TO PREVENT CROSS-CONTAMINATION.
- 40. PERSONAL CLEANLINESS
- OBSERVED PERSONAL BELONGS STORED THROUGHOUT FOOD AND PAPER GOODS STORAGE SHELVES .MUST STORE SEPERATELY FROM ITEMS AND MAINTAIN.
- 41. WIPING CLOTHS: PROPERLY USED & STORED
- MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE ON CUTTING BOARDS.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- MUST REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN FREEZER,DAMAGED TRIM ON INTERIOR PANEL OF ICE CREAM CHEST FREEZER ON SERVICE LINE.MUST ELIMINATE CRATES USED FOR FOOD STORAGE THROUGHOUT REAR STORAGE AREA.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- MUST CLEAN DEBRIS BUILD UP FROM WALK IN COOLER SHELVING UNITS.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- MUST REPAIR OR REPLACE LEAKY PIPE AT REAR HAND SINK AND LEAKY PIPE UNDERNEATH 3- COMPARTMENT SINK.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- MUST REPAIR OR REPLACE STAINED CEILING TILES IN DINING AREA,DAMAGED FLOOR TILES IN PREP AREA,LOOSE AND DAMAGED WALL BASES IN TOILET ROOM.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- MUST SCRAPE AND PAINT CHIPPING PAINT ON WALL NEAR LOCKERS.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- MUST REPAIR OR REPLACE BURNTOUT LIGHTS THROUGHOUT PREMISES.
- 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
- OBSERVED NO FOOD HANDLERS TRAINING FOR NEW EMPLOYEES. MUST PROVIDE AND MAINTAIN.
- 58. ALLERGEN TRAINING AS REQUIRED
- OBSERVED NO FOOD ALLERGEN TRAINING FOR NEW FOOD MANAGER. MUST PROVIDE AND MAINTAIN.
- 22. PROPER COLD HOLDING TEMPERATURES
- Canvass
3 infractions
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- MISSING STOPPERS FOR 3-COMPARTMENT SINK. INSTD TO PROVIDE AND MAINTAIN
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- WALLS SURROUNDING JUICING STATION, NOT CLEAN, FOOD DEBRIS. INSTD TO CLEAN AND MAINTAIN.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- LIGHTSHIELD MISSING ON LIGHT IN WALK IN COOLER. INSTD TO PROVIDE AND MAINTAIN
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- Canvass
5 infractions
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED THE #10 CAN OPENER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED THE RUBBER GASKET AROUND THE WALK-IN COOLER DOOR IN POOR REPAIR(TORN), INSTRUCTED TO PROVIDE NEW RUBBER GASKET.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED THE REAR SYRUP STORAGE SHELVES NOT CLEAN, INSTRUCTED TO REMOVE THE SYRUP ON THE STORAGE SHELVES.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED THE FRONT CEILING VENTS DUSTY, AND THE LIGHT SHIELD NOT CLEAN, INSTRUCTED TO REMOVE DUST, AND CLEAN LIGHT SHIELDS PREP AREA
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED THE FLOOR TILE BROKEN AROUND THE IN FLOOR GREASE TRAP BROKEN, INSTRUCTED TO REPLACE THE BROKEN TILES.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- Canvass
3 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- Must provide written employee health policy for all employees. Priority foundation violation 7-38-010.
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- Observed no vomit and diarrhea clean up procedure on site. Must provide. Priority foundation violation 7-38-005.
- 58. ALLERGEN TRAINING AS REQUIRED
- No allergen training certifications on site. Must provide proof of allergen training for all Chicago food sanitation managers.
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- Canvass
4 infractions
- 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
- OBSERVED PALETAS, CHIPS,YOGURT CONTAINER NOT LABELED, INSTRUCTED ON PROPER LABELING.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- OBSERVED RUSTY STORAGE SHELF IN REAR WALK-IN COOLER, INSTRUCTED TO REMOVE RUST.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- OBSERVED THE #10 CAN OPENER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE. ALSO DEFROST AND CLEAN REAR BOX FREEZER.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- OBSERVED THE FLOOR UNDER AND AROUND THE PALETA MACHINE, AND HANDSINK NOT CLEAN INSTRUCTED TO CLEAN.
- 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
- Canvass
1 infraction
- 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
- FOOD NOT PROTECTED FROM CONTAMINATION DURING STORAGE. OBSERVED DEAD INSECTS IN AN OPEN CONTAINER OF MANGO PUREE INSIDE OF THE WALK-IN FREEZER. MANAGEMENT DISCARDED THE CONTAINER. SERIOUS VIOLATION 7-38-005A.
- 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
- Canvass
5 infractions
- 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
- PRE PACKAGED PALETAS AND CHIPS NOT PROPERLY LABELED. INSTD TO PROPERLY LABEL SAME.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- MISSING COVERS FOR CONDIMENT CONTAINERS. INSTD TO PROVIDE SAME OR EXTEND TOP SNEEZE GUARD TO EXTEND OVER ALL CONDIMENTS.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- CRACKED FLOOR TILES AROUND FLOOR GREASE INTERCEPTOR. REPAIR SAME.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- INADEQUATE/DIM LIGHTING IN REAR PREP AREA. INSTD TO PROVIDE PROPER LIGHTING.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- STOCK ON FLOOR. INSTD TO ELEVATE 6 INCHES.
- 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
- Canvass
5 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- OBSERVED CAN OPENER WITH DEBRIS ON IT. INSTRUCTED TO CLEAN AND SANITIZE CAN OPENER.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- OBSERVED RAW CONCRETE IN FRONT OF THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE SMOOTH AND EASILY CLEANABLE SURFACE.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- OBSERVED CEILING VENTS IN PREP AREA WITH ACCUMULATED DUST. INSTRUCTED TO CLEAN AND MAINTAIN.
- 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
- OBSERVED A FOOD HANDLER WITH NO HAIR RESTRAINT. MUST PROVIDE AND MAINTAIN.
- 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
- OBSERVED ICE SCOOP IN A BUCKET OF ICE IN THE WALK IN FREEZER. INSTRUCTED TO STORE ICE SCOOP IN A CLEAN CONTAINER.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- Complaint
2 infractions
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- FLOORS NEED CLEANING IN REAR ALONG WALL BASE AND CORNERS
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- MUST PROVIDE THERMOMETERS INSIDE WALK -IN COOLER IN REAR AND WALK-IN FREEZER IN REAR ALSO PROVIDE THERMOMETERS INSIDE CHEST COOLERS AT FRONT PREP AREA
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- License
0 infractions
- License
0 infractions