LA TERRAZA
2839 S PULASKI RD, CHICAGO, IL 60623 · Restaurant
4 inspections
- Canvass
0 infractions
- Non-Inspection
0 infractions
- License Re-Inspection
1 infraction
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- 3-307.11: OBSERVED NO SPLASH GUARD AT KITCHEN PREP HAND WASHING SINK NEXT TO FOOD PREP TABLE. INSTRUCTED TO PROVIDE.
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- License
9 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE POLICY WITH EACH EMPLOYEES VERIFICATION. PRIORITY FOUNDATION VIOLATION. 7-38-010. NO CITATION ISSUED.
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- OBSERVED NO VOMIT AND DIARRHEA CLEAN UP PROCEDURE AND KIT ON SITE. INSTRUCTED TO PROVIDE A PROCEDURE IN PLACE FOR EMPLOYEES IN THE CASE OF A VOMIT OR DIARRHEA EVENT. ALSO NEED TO PROVIDE A CLEAN UP KIT WITH THE NECESSARY ITEMS AS OUTLINED IN THE POLICY. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.
- 36. THERMOMETERS PROVIDED & ACCURATE
- OBSERVED NO THERMOMETER IN REFRIGERATOR IN REAR PREP AREA. INSTRUCTED TO PROVIDE.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED ABOUT 1/4 INCH GAP OPENNING AT THE REAR BACK DOOR. INSTRUCTED TO PROVIDE RODENT PROOF STRIP TO PREVENT RODENTS FROM ENTERING PREMISES.
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- OBSERVED NO SPLASH GUARD AT KITCHEN PREP HAND WASHING SINK NEXT TO FOOD PREP TABLE. INSTRUCTED TO PROVIDE.
- 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
- OBSERVED COOKING POTS THAT ARE TOO LARGE TO WASH, RINSE AND SANITIZE IN 3-COMPARTMENT SINK. INSTRUCTED TO PROVIDE REMOVE EQUIPTMENT, INSTALL LARGER SINK TO FULLY SUBMERGE OR PROVIDE AN APPROVED ALTERNATIVE PROCEDURE. PRIORITY FOUNDATION. 7-38-025.
- 52. SEWAGE & WASTE WATER PROPERLY DISPOSED
- OBSERVED NO GREASE TRAP BY 3-COMPARTMENT SINK AT FRONT COUNTER AREA. INSTRUCTED TO INSTALL AND MAINTAIN.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- OBSERVED NO LID ON GARBAGE CAN IN WASHROOM. INSTRUCTED TO PROVIDE.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED VENTILATION HOOD NOT WORKING ON RIGHT HAND SIDE OF KITCHEN PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING