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Lac La Biche Agricultural Society

SE 5-67-13 W4 Lac La Biche AB T0A 2C0 · Food - General

2 inspections

  1. Monitoring Inspection

    0 infractions

  2. Monitoring Inspection

    2 infractions

    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • Chlorine bleach is used as a sanitizer.Test strips were not available during inspection.Ensure chlorine test strips capable of measuring 100-200 ppm are present. Test strips must be used to verify sanitizer concentration each time a solution is prepared.
    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • Pest control records were not available.Ensure a pest control inspection is done at least once per month and results documented. Records must be available for inspection.Pest control self checklist sent via email.