Lake Lauzon Resort and Marine Ice Cream Shack - Ice Cream / Yogurt Vendor
B-1479 Highway 17 Algoma Mills ON P0R 1A0 · Ice Cream / Yogurt Vendor
Inspection summary
Lake Lauzon Resort and Marine Ice Cream Shack - Ice Cream / Yogurt Vendor has been inspected 2 times by Algoma Public Health since July 30, 2025. The most recent inspection, on August 19, 2026, recorded 2 infractions.
1 of 2 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 2 infractions recorded. The higher-risk findings here relate to: Handwashing and staff hygiene.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Handwashing and staff hygieneHigher risk
Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.
Recorded once on August 19, 2026. For example:
Adequate hand washing station(s) in all preparation / service areas, supplied with hot and cold running water, liquid soap and paper towels.
Food safety training and certificationLower risk
Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.
Recorded once on August 19, 2026. For example:
Where food is prepared or handled on-site, there is at least one food handler or supervisor on the premises who has completed the food handler training at the time of inspection [Sec. 32]
About this data
These results come from Algoma Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Required
2 infractions
- Where food is prepared or handled on-site, there is at least one food handler or supervisor on the premises who has completed the food handler training at the time of inspection [Sec. 32]
- A certified food handler must be on-site at all times of operation [Sec. 32]
- For information on the Safe Food Handling training requirements contact your local APH office
- Adequate hand washing station(s) in all preparation / service areas, supplied with hot and cold running water, liquid soap and paper towels.
- Single-service paper towels must be provided at the designated hand washing station [Sec. 1(1)]
- Soap in a dispenser must be provided at the designated hand washing station [Sec. 1(1)]
- Where food is prepared or handled on-site, there is at least one food handler or supervisor on the premises who has completed the food handler training at the time of inspection [Sec. 32]
- Required
0 infractions
Nearby inspected facilities
- Lake Lauzon Resort and Marine SDWS - Marina
B-1479 Highway 17 Algoma Mills ON P0R 1A0
1 inspection
- PBQ Smoke - Catering Vehicle
1015 Lauzon Village Road Algoma Mills ON P0R 1A0
1 inspection
- Township of the North Shore Kitchen - Community Kitchen
1385 Highway 17 Algoma Mills ON P0R 1A0
2 inspections
- Township of the North Shore SDWS - Public Washroom
1385 Highway 17 Algoma Mills ON P0R 1A0
2 inspections
- Wilson's Market Garden - Convenience / Variety
1008 Lauzon Avenue Algoma Mills ON P0R 1A0
1 inspection
- Main Street Chocolate Works - Home Based - Low Risk Food Inspection
C-19 Beech Street Blind River ON P0R 1B0
1 inspection
- Lot 10 Farm - Home Based - Low Risk Food Inspection
P0 457-1085 High Road Blind River ON P0R 1B0
1 inspection
- Camp Bil-O-Wood Kitchen - Recreational Camp
1102 Granary Lake Road Blind River ON P0R 1B0
2 inspections