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LAKE WESTERN CITGO

225 N WESTERN AVE, CHICAGO, IL 60612 · Grocery Store

4 inspections

  1. Canvass Re-Inspection

    0 infractions

  2. Canvass

    3 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • FOUND NO PAPER TOWELS AT HANDWASHING SINK IN STAFF TOILET ROOM, INSTRUCTED TO PROVIDE PAPER TOWELS AT ALL TIMES, AND MAINTAIN. PRIORITY FOUNDATION 7-38-030(C)
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • PERSON IN CHARGE UNABLE TO PROVIDE PEST CONTROL LOG BOOK DURING THE INSPECTION, INSTRUCTED TO KEEP PEST CONTROL LOG BOOK ONSITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-020(C)
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • FOUND BURNED OUT LIGHT BEHIND FRONT SERVICE COUNTER, INSTRUCTED TO REPLACE AND MAINTAIN.
  3. License Re-Inspection

    2 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • NO CLEAN UP PROCEDURES FOR VOMITING OR DIARRHEA EVENTS. INSTRUCTED TO PROVIDE KIT AND POST PROCEDURES FOR EMPLOYEES TO FOLLOW. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • MUST REPAIR BROKEN DOOR GASKETS ON BEVERAGE COOLER DOORS (BOTH END COOLERS), INSTRUCTED TO MAINTAIN.
  4. License

    6 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • NO CLEAN UP PROCEDURES FOR VOMITING OR DIARRHEA EVENTS. INSTRUCTED TO PROVIDE KIT AND POST PROCEDURES FOR EMPLOYEES TO FOLLOW. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • NO PEST CONTROL LOG BOOK ONSITE FOR INSPECTOR TO REVIEW. INSTRUCTED TO KEEP PEST CONTROL LOG BOOK ONSITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-020(C) CITATION ISSUED.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • MUST REPAIR BROKEN DOOR GASKETS ON BEVERAGE COOLER DOORS (BOTH END COOLERS), INSTRUCTED TO MAINTAIN.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • MUST DISCONTINUE USING MILK AND SODA CRATES AS STORAGE RACKS THROUGHOUT. INSTRUCTED TO PROVIDE PROPER RACKS FOR EQUIPMENT AND FOOD STORAGE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST CLEAN DEBRIS AND DUST FROM FLOORS THROUGHOUT. INSTRUCTED TO MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST REMOVE CLUTTER FROM REAR STORAGE AREA, ELEVATE ITEMS 6" OFF FLOOR TO PREVENT RODENT HARBORAGE. INSTRUCTED TO MAINTAIN.