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LAKESIDE RESTAURANT

368 SHORE, BADDECK · Food Establishment

3 inspections

  1. Inspection

    1 infraction

    • 23(1)(a) All equipment and utensils used to process, prepare, store, serve, sell or display food must be designed, constructed, installed and maintained to (a) protect food from contamination;
      • Scoop for ice machine must be stored outside of machine.
  2. Inspection

    1 infraction

    • 37(1) If directed by an inspector, a food establishment must maintain records that demonstrate the quality assurance system used to ensure food safety in the processing or preparation of a food.
      • Temperature records are required.
  3. Inspection

    0 infractions