Lakeview Corner Store
437 Lake Drive East, Georgina, ON L0E 1S0 · Convenience/Variety
Inspection summary
Lakeview Corner Store has been inspected 4 times by York Region Public Health since November 1, 2024. The most recent inspection, on June 4, 2026, recorded 1 infraction.
2 of 4 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 1 infraction recorded. The higher-risk findings here relate to: Handwashing and staff hygiene, Food temperature control and Pests.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Handwashing and staff hygieneHigher risk
Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.
Recorded once on June 4, 2026. For example:
Handwashing stations are adequately equipped and accessible
Food temperature controlHigher risk
Bacteria multiply fastest between about 4 °C and 60 °C (40 °F to 140 °F). Inspectors check that cold food stays cold, hot food stays hot, cooked food is cooled quickly, and that staff have accurate thermometers. Temperature problems are one of the most common causes of food poisoning, so these are treated as critical findings.
Recorded once on June 13, 2025. For example:
Manual dishwashing: wash, rinse, sanitize and water temperature
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded once on June 13, 2025. For example:
Adequate protection against the entrance of pests
About this data
These results come from York Region Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
4 inspections
- Compliance Inspection
1 infraction
- Handwashing stations are adequately equipped and accessible
- Fail to use handwashing station for reasons other than its intended use
- Handwashing stations are adequately equipped and accessible
- Compliance Inspection
0 infractions
- Compliance Inspection
2 infractions
- Manual dishwashing: wash, rinse, sanitize and water temperature
- Fail to sanitize utensils in chlorine solution of 100 ppm of available chlorine or more
- Adequate protection against the entrance of pests
- Fail to maintain records of pest control measures taken
- Manual dishwashing: wash, rinse, sanitize and water temperature
- Compliance Inspection
0 infractions
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