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Landmark Cinemas (New Westminster)

390 - 800 Carnarvon St, New Westminster · Restaurant

Inspection summary

Landmark Cinemas (New Westminster) has been inspected 8 times by Fraser Health Authority since January 12, 2018. The most recent inspection, on September 12, 2025, recorded 1 infraction.

3 of 8 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Pests and Cleaning and sanitizing.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded 2 times across 2 separate inspections, most recently on November 12, 2024. For example: 304 - Premises not free of pests [s. 26(a)]

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded once on November 15, 2019. For example: 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 2 times across 2 separate inspections, most recently on September 12, 2025. For example: 306 - Food premises not maintained in a sanitary condition [s. 17(1)]

  • Equipment and utensilsLower risk

    Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.

    Recorded once on November 12, 2024. For example: 303 - Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

8 inspections

  1. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: REPEAT OBSERVATION: food debris and minor rodent droppings noted inside various undercounter cubbies around the POS area
      • Corrective Action(s): Ensure that the cubbies are deep cleaned on a more frequent basis
      • Violation Score: 3
  2. Follow-Up Inspection

    0 infractions

  3. Routine Inspection

    2 infractions

    • 303 - Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)]
      • Observation (CORRECTED DURING INSPECTION): Third compartment of the dishwashing sink found to be filled with sanitizer solution that measured 0 ppm QUATS
      • Corrective Action(s): Refilled. Ensure that sanitizer is tested daily and sink's filled with sanitizer solution are changed out on a regular basis.
      • Violation Score: 5
    • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Mice droppings noted in undercounter cubbies around the POS area.
      • Corrective Action(s): Clean the areas and sanitize with a 100 ppm chlorine bleach solution. Seal the shredded particle board area under the coffee machine.
      • Violation Score: 3
      • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Sanitation issues observed in the following areas:
      • -left side kitchen around the decommissioned pop machine conduits (syrup and debris build up)
      • -inside various undercounter cubbies around the POS area (food debris)
      • -under the coffee machine (particle board and insulation debris)
      • Corrective Action(s): Clean the above noted areas, conduct a deep clean of the food facility. This must be done on a more frequent basis and audited by managers/supervisors
      • Violation Score: 9
  4. Routine Inspection

    1 infraction

    • 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
      • Observation: Rodent entry holes and gaps noted underneath the coffee machine countertop/cupboard
      • Corrective Action(s): Coordinate with pest control professional to clean and seal this area to prevent rodent activity.
      • Violation Score: 3
      • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Syrup splatter, debris, and some minor rodent droppings noted in POS counter shelves.
      • Corrective Action(s): Remove old equipment and deep clean the above noted areas on a more frequent basis.
      • Violation Score: 3
  5. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Syrup splatter, debris, and some minor rodent droppings noted in POS counter shelves.
      • Corrective Action(s): Conduct a deep clean of the shelves. Ensure a deep clean is done on a more frequent basis
      • Violation Score: 3
  6. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Hand washing sink in the room to the left of the popcorn service area is out of order due to an issue with the drain.
      • Corrective Action(s): Fix within one week and provide confirmation that the repair has been completed.
      • Violation Score: 9
  7. Routine Inspection

    0 infractions

  8. Routine Inspection

    0 infractions

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