LAWNDALE MOBIL MART
3642 W 59TH ST, CHICAGO, IL 60629 · Grocery Store
3 inspections
- Canvass
0 infractions
- Canvass Re-Inspection
1 infraction
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS ON SITE. INSTRUCTED TO IMPLEMENT A PROCEDURE AND PROVIDE ALL NECESSARY SUPPLIES FOR HANDLING THESE EVENTS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- Canvass
8 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO IMPLEMENT A POLICY IN WHICH EMPLOYEES ACKNOWLEDGES THEIR RESPONSIBILITY IN REPORTING ALL ILLNESSES TRANSMISSIBLE THROUGH FOODS. PRIORITY FOUNDATION VIOLATION 7-38-012 NO CITATION ISSUED
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS ON SITE. INSTRUCTED TO IMPLEMENT A PROCEDURE AND PROVIDE ALL NECESSARY SUPPLIES FOR HANDLING THESE EVENTS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- NO HAND WASHING SINK IN THE REAR DISH WASHING AREA. INSTRUCTED TO INSTALL A SINK PER CITY CODE AND PROVIDE SOAP/HAND SANITARY DRYING DEVICE. PRIORITY FOUNDATION VIOLATION 7-38-030 NO CITATION ISSUED
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE CABINET UNDER THE HAND SINK IN THE CUSTOMER SERVICE AREA. CLEAN ALL THE STORAGE SHELVES IN THE FRONT AND REAR. MAINTAIN SAME. -MUST CLEAN AND MAINTAIN THE INTERIOR/EXTERIOR OF THE 3-COMPARTMENT AND MOP SINK IN THE REAR.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- FOUND NO BACK FLOW PREVENTION DEVICE ON THE COFFEE MACHINE LOCATED IN THE CUSTOMER SERVICE AREA. INSTRUCTED TO PROVIDE A BACK FLOW PREVENTION DEVICE. MAINTAIN SAME.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- REAR STORAGE AREA CLUTTERED. INSTRUCTED TO REMOVE ALL UNNECESSARY ARTICLES AND ORGANIZE AREA. MAINTAIN CLUTTER FREE AREAS.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS IN THE CORNERS, UNDER/AROUND ALL SINKS AND UNDER/AROUND ALL HEAVY EQUIPMENT IN THE REAR AND FRONT OF THE FACILITY.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- NO VENTILATION IN EITHER OF THE TOILET ROOMS. INSTRUCTED TO PROVIDE WORKING MECHANICAL VENTILATION. MAINTAIN SAME.
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING