LE CLUB DES AINES L'ETOILE D'OR - Banquet Hall
3 Mary Walk Elliot Lake ON P5A 1Z9 · Banquet Hall
3 inspections
- Required
1 infraction
- Proper manual dishwashing procedure followed (wash, rinse, sanitize) [Sec. 19]
- Three-compartment sink dishwashing method: wash in first sink, rinse in second sink, sanitize in third sink [Sec. 18(2)(i)]
- Two-compartment sink dishwashing method: wash and rinse in first sink, sanitize in second sink [Sec. 18(2)(ii)(B&C)]
- Chlorine sanitizer concentration must be at least 100 parts per million at 24°C or greater for at least 45 seconds [Sec. 19(b)]
- Proper manual dishwashing procedure followed (wash, rinse, sanitize) [Sec. 19]
- Follow-up
1 infraction
- Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer [Sec. 20(1)]
- Required
1 infraction
- Proper manual dishwashing procedure followed (wash, rinse, sanitize) [Sec. 19]