LE POULET
3205 N OPAL AVE, CHICAGO, IL 60634 · Restaurant
5 inspections
- Canvass
0 infractions
- Canvass Re-Inspection
0 infractions
- Complaint
4 infractions
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
- Pest Control log book not maintained or provided on premises at time of inspection. Instructed owner that establishment must have a licensed pest control company service premises with all required documents. Serious citation issued 7-38-020
- 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
- Cleaned multi use and single use utensils not properly stored. Instructed to invert utensils to prevent contamination before use.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Ice bins not protected or covered. Instructed to install ice bins covers to protect ice during storage.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- Exposed hand sink and three compartment sink installed together. Instructed to install shield between sinks.
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
- License Re-Inspection
0 infractions
- License
4 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INTERIOR OF 1 PREP COOLER UNCLEAN,MUST CLEAN AND SANITIZE ;
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. 2 CHOPPING BOARDS UNCLEAN,MUST CLEAN AND MAINTAIN
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. PLUMBER'S PUTTY IN 3 COMPARTMENT SINK MUST BE REMOVED; MUST PROVIDE SINK STOPPER IN 3 COMPARTMENT SINK -FRONT AREA
- 70. NO SMOKING REGULATIONS
- Smoking shall be prohibited in all public places except in designated smoking areas. MUST POST "NO SMOKING SIGNS" IN FRONT DOOR
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED